Name: Lemon and Garlic Laced Baked Salmon
Prep time: 5 min
Cook time: 16 min
Total time: 21 min
Ingredients: 2 tablespoons unsalted butter, softened; 2 tablespoons avocado oil; 4 cloves garlic, minced; 1 teaspoon salt; 1 lb wild caught salmon fillet; 1 whole lemon, sliced; 1/2 teaspoon freshly ground black pepper; 1 teaspoon dried parsley flakes

lemon salmon

Revel in the juicy and tender oven-baked salmon, gently adorned with lemon slices, minced garlic, and a butter glaze. This recipe lets you feel the symphony of rich flavors and textures with every bite.

Milk

Fish

Gluten Free

Mediterranean

Paleo

Whole 30

Keto

Low Carb

Butter & Margarine

gram

unsalted butter

Oils

milliliter

avocado oil

Fresh Vegetables

garlic

Seasonings

salt

Seafood

salmon

Fresh Fruit

lemon

black pepper

dried parsley

Trans fatty acids

Selenium

Minerals

Vitamin D

Vitamins

Potassium

Sodium

Zinc

Copper

Beta-carotene

Vitamin A

Lycopene

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Manganese

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Explore the ease and simplicity of preparing flavorful, flaky salmon using your air fryer. The quick cooking time thanks to the air fryer is perfectly complemented by the fresh, tangy taste of our lemon-herb sauce, making this salmon dish a guaranteed household favorite. Affordable and healthy, the meal packs a protein punch and leaves an unforgettable taste.

Air Fryer Frozen Salmon with Lemon-Herb Drizzle

This Silky Lemon-Dill Salmon Skillet shines with a rich and tangy dill cream sauce paired with perfectly seared salmon. With a hint of lemon to cut through the luxurious cream sauce, this salmon dish will become your go-to for a delightful and satiating meal. A perfect companion with a bowl of warm rice or pasta. It's quick to make but looks and tastes restaurant quality!

Silky Lemon-Dill Salmon Skillet

Treat yourself to this flavorful and easy-to-make Lemon-Dill Baked Salmon with a creamy, tangy sauce. Perfect for a luxurious weeknight dinner, this dish combines the rich taste of salmon with the freshness of lemon and dill. Enjoy it with a glass of your favorite white wine.

Lemon-Dill Baked Salmon with Creamy Sauce

Experience the delightful flavors of our Golden Lemon Garlic Herb Salmon recipe. Crispy on the outside and tender on the inside, each bite is infused with the perfect balance of lemon, garlic, and parsley. This dish is sure to become a weeknight favorite!

Golden Lemon Garlic Herb Salmon

Savor the delightful combination of flavors in this Skillet Seared Salmon with Zesty Lemon Garlic Cream. This simple yet delicious dish comes together in just 20 minutes using only one skillet. Treat yourself to this creamy, zesty salmon dish that's perfect for any weeknight dinner.

Skillet Seared Salmon with Zesty Lemon Garlic Cream

These tantalizing foil packs consist of a luscious lemon and herb-infused salmon and fresh asparagus, offering an easy, nutritious, and fast-cooking feast. Savor the succulent salmon and crunchy asparagus in this delightful 30-minute recipe - perfect for backyard cookouts or quick weeknight dinners.

Luscious Lemon-Herb Salmon and Asparagus Bundles

Indulge your taste buds with this creamy Dill-Lemon Salmon, pan-seared to perfection and smothered with a smooth, flavorful sauce, served over a bed of al dente farfalle pasta. The succulent salmon coupled with the aromatic dill and lemon cream sauce is sure to make this dish into your culinary repertoire! It's an easy one-pan wonder that's worthy of any dinner occasion.

Creamy Dill-Lemon Salmon Served over Farfalle Pasta

Delicious, healthy and fuss-free, this Lemon and Herb Butter Salmon with Asparagus is your ticket to a satisfying dinner. Packed with flavors and nutrients, it's made in a convenient foil pack that ensures a moist, flaky salmon and crisp-tender asparagus. Ideal for quick dinner fix, summer parties, camping trips or BBQ cookouts.

Foil-Wrapped Lemon and Herb Butter Salmon with Asparagus

Lemon and Garlic Laced Baked Salmon

Dairy

Baking Goods

Produce

Meat & Seafood

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Preheat the oven to 375F. Line a baking sheet with aluminum foil for easy clean up.

Pat dry the salmon with a paper towel. Spread the softened butter over the salmon using a silicone brush.

Drizzle the avocado oil over the butter glazed salmon fillet.

Season the fish evenly with salt and pepper.

Sprinkle the minced garlic and dried parsley over the salmon.

Arrange the sliced lemon over the surface of the fish, covering as much area as possible.

Place the prepped salmon in the preheated oven. Bake for around 16 minutes, or until the salmon flakes easily with a fork.

Lemon and Garlic Laced Baked Salmon

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