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Craft Beering
Simple Curry Sauce Recipe for Chicken, Vegetables, Fish, Tofu, Pork & More
Easy curry sauce recipe for chicken, vegetables, lamb, pork, fish and more. Simple to prepare with Madras or yellow curry powder and coconut milk as the main ingredients.
5
5
16 min
TOTAL TIME
609
CALORIES
$2.78
PER SERVING
Ingredients
6 INGREDIENTS
4 SERVINGS
14 oz coconut milk
1 tbsp yellow curry powder
4 whole chicken cutlets
1 whole onion
diced small
salt and pepper
to taste
1 tbsp ghee
Directions
18 STEPS
1 min
PREP TIME
15 min
COOK TIME
16 min
TOTAL TIME
View Directions on Craft Beering
Health Info
Macros
13g
CARBS
46g
FAT
33g
PROTEIN
Allowed on these diets
MEDITERRANEAN
LOW CARB
Contains these allergens
WHEAT
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Frequently Asked Questions
What type of meat is best with curry sauce?
Can I use curry sauce with vegetables?
Is curry sauce spicy?
Can I use curry sauce as a marinade?
How do I use curry paste?
What can I serve with a dish made with curry sauce?
How much curry sauce should I use in a dish?
Can I make my own curry sauce?
Can I use curry sauce in a slow cooker recipe?
Is curry sauce suitable for a vegetarian or vegan diet?
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