Name: Silky Pork Chops in Onion Cream Gravy
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Ingredients: 2 tablespoons unsalted butter; 1/2 teaspoon ground black pepper; 1 teaspoon dried thyme; 1 tablespoon unsalted butter; 3 cloves garlic, minced; 1 teaspoon all-purpose seasoning; 1 pound bone-in pork chops; 1 large yellow onion, sliced; 1/4 teaspoon salt; 1/2 cup heavy cream; 1 tablespoon chopped fresh parsley; 2 tablespoons extra virgin olive oil; 1 cup low sodium chicken broth

Pork Chops Dish

How can I keep my Pork Chops from getting too dry?

How long should I cook my Pork Chops for?

Should I season my Pork Chops before or after cooking?

What are the best sides to pair with Pork Chops?

What does it mean to brine Pork Chops, and why should I do it?

My Pork Chops always come out tough. What am I doing wrong?

How do I get a nice, crispy crust on my Pork Chops?

Why should I let my Pork Chops rest after cooking?

Do I need to remove the fat from my Pork Chops?

Tender pan-seared bone-in pork chops served with a mouthwatering onion cream gravy. The delightful combination of succulent pork chops and rich, creamy gravy makes it a perfect main dish for any meal.

Milk

Mediterranean

Low Carb

Gluten Free

Butter & Margarine

gram

unsalted butter

Seasonings

black pepper

dried thyme

Fresh Vegetables

garlic

all purpose seasoning

Pork

Bone In Pork Chop

yellow onion

salt

Creams & Creamers

milliliter

heavy cream

fresh parsley

Oils

extra virgin olive oil

Stocks & Broths

Reduced Sodium Chicken Broth

Saturated Fat

Trans fatty acids

Selenium

Minerals

Lycopene

Vitamins

Lactose

Carbohydrates

Water

Calories

Protein

Dietary Fiber

Copper

Manganese

Vitamin C

Vitamin K

Riboflavin (B2)

Niacin (B3)

Vitamin B6

Choline

Alpha-carotene

Vitamin A

Beta-carotene

Calories from Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Sugar

Cholesterol

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Thiamin (B1)

Pantothenic acid (B5)

Discover the perfect balance of sweet, spicy and savory flavors with these Juicy Sweet 'n' Spicy Glazed Pork Chops, pan-seared to perfection and finished in the oven with a luscious honey-sriracha glaze.

Sweet 'n' Spicy Glazed Pork Chops

Dive into the juicy tenderness of these Moist Baked Pork Chops topped with a mouthwatering Garlic Mozzarella Glaze. The blend of savory spices and sweet honey, topped with the creamy melted cheese, makes these pork chops a delectable experience. And the best part? It only takes 30 minutes to get this meal on the table!

Moist Baked Pork Chops with Garlic Mozzarella Glaze

Sink your teeth into these amazingly tender and flavorful Effortless Herbed Oven-Baked Pork Chops, ready in under 30 minutes. Perfectly seasoned with spices and oven-baked, these pork chops are a lightning-quick dinner option you don’t want to miss.

Effortless Herbed Oven-Baked Pork Chops

These succulent pork chops feature a delicious brown sugar and garlic glaze with a hint of spice, creating a perfect balance between sweet and heat. A fantastic and flavorful weeknight dinner.

Sweet and Spicy Glazed Pork Chops

Gorgeous, flavorsome pork chops lightly seasoned with a homemade paprika-ranch mix are served alongside crispy baby potatoes and tender green beans. It's a sheet pan extravaganza promising ease of preparation and minimal cleanup.

Baking Tray Feast: Paprika Ranch Pork Chops with Crispy Potatoes and Green Beans

Succulent pork chops under a crispy golden parmesan crust, doused in a zesty honey-lemon sauce made from the skillet drippings. This delectable dish is your fast pass to a satisfying meal in less than half an hour.

Golden Crusted Parmesan Pork Chops with a Zesty Honey-Drippings Sauce

Succulent, pan-seared pork chops topped with a sweet and savory apple-onion mixture seasoned with sage. It's the perfect meal for a cozy, heartwarming dinner.

Savory Sage-Apple Topped Pork Chops

Sink your teeth into these tantalizing pork chops crusted with a sour cream and cheddar mix, subtly infused with a touch of garlic for added depth of flavor. Perfect for a keto-friendly family dinner and easy to prepare, these pork chops bring a new level of delicious to your table.

Cheddar & Sour Cream Crusted Pork Chops

Silky Pork Chops in Onion Cream Gravy

Dairy

Baking Goods

Produce

Meat & Seafood

Meal

https://s3.amazonaws.com/grocery-project/recipe_images/silky-pork-chops-in-onion-cream-gravy-2725485-1.jpeg

Pat pork chops dry with a paper towel. Season both sides with all-purpose seasoning and black pepper.

In a large skillet, heat olive oil and butter over medium-high heat until the butter is melted and sizzling.

Carefully place the pork chops in the skillet and sear for about 5 minutes each side until golden brown. Transfer them to a plate and tent with aluminium foil to keep warm.

In the same skillet, melt an additional tablespoon of butter over medium heat.

Add the sliced onions and salt to the skillet, stirring occasionally for about 10 minutes until the onions are soft and begin to caramelize.

Stir in minced garlic and dried thyme, cook for a minute until fragrant.

Pour in chicken broth, scraping up any browned bits stuck to the bottom of the skillet.

Stir in the heavy cream, then let the mixture simmer for about 2-3 minutes until it slightly thickens.

Add the pork chops back to the skillet along with any juices on the plate. Let it simmer for 3-4 minutes more.

Remove the skillet from heat, sprinkle with chopped parsley before serving.

Silky Pork Chops in Onion Cream Gravy

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Silky Pork Chops in Onion Cream Gravy

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms