Name: Baking Tray Feast: Paprika Ranch Pork Chops with Crispy Potatoes and Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1/2 teaspoon black pepper; 3 tablespoons olive oil; 2 cloves garlic, minced; 1 teaspoon smoked paprika; 1 tablespoon dried parsley; 1/2 teaspoon dried chives; 1 tablespoon fresh parsley, chopped; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon dried dill weed; 4 pork chops, about 3/4 to 1 inch thick; 24 oz baby potatoes, halved; 16 oz green beans, fresh and trimmed; 1 teaspoon salt

Pork Chops Dish

How can I keep my Pork Chops from getting too dry?

How long should I cook my Pork Chops for?

Should I season my Pork Chops before or after cooking?

What are the best sides to pair with Pork Chops?

What does it mean to brine Pork Chops, and why should I do it?

My Pork Chops always come out tough. What am I doing wrong?

How do I get a nice, crispy crust on my Pork Chops?

Why should I let my Pork Chops rest after cooking?

Do I need to remove the fat from my Pork Chops?

Gorgeous, flavorsome pork chops lightly seasoned with a homemade paprika-ranch mix are served alongside crispy baby potatoes and tender green beans. It's a sheet pan extravaganza promising ease of preparation and minimal cleanup.

Gluten Free

Lactose Free

Mediterranean

Paleo

Whole 30

Seasonings

gram

black pepper

Oils

milliliter

olive oil

Fresh Vegetables

garlic

smoked paprika

dried parsley

dried chives

fresh parsley

garlic powder

onion powder

dried dill

Pork

pork chop

baby potato medley

green beans

salt

Cholesterol

Trans fatty acids

Calories

Vitamin E

Vitamins

Lycopene

Beta-cryptoxanthin

Niacin (B3)

Copper

Minerals

Manganese

Selenium

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Pantothenic acid (B5)

Choline

Alpha-carotene

Vitamin A

Beta-carotene

Water

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Lutein+zeaxanthin

Dietary Folate Equivalents

Vitamin B6

Dive into the juicy tenderness of these Moist Baked Pork Chops topped with a mouthwatering Garlic Mozzarella Glaze. The blend of savory spices and sweet honey, topped with the creamy melted cheese, makes these pork chops a delectable experience. And the best part? It only takes 30 minutes to get this meal on the table!

Moist Baked Pork Chops with Garlic Mozzarella Glaze

Discover the perfect balance of sweet, spicy and savory flavors with these Juicy Sweet 'n' Spicy Glazed Pork Chops, pan-seared to perfection and finished in the oven with a luscious honey-sriracha glaze.

Sweet 'n' Spicy Glazed Pork Chops

Sink your teeth into these amazingly tender and flavorful Effortless Herbed Oven-Baked Pork Chops, ready in under 30 minutes. Perfectly seasoned with spices and oven-baked, these pork chops are a lightning-quick dinner option you don’t want to miss.

Effortless Herbed Oven-Baked Pork Chops

These succulent pork chops feature a delicious brown sugar and garlic glaze with a hint of spice, creating a perfect balance between sweet and heat. A fantastic and flavorful weeknight dinner.

Sweet and Spicy Glazed Pork Chops

Succulent, pan-seared pork chops topped with a sweet and savory apple-onion mixture seasoned with sage. It's the perfect meal for a cozy, heartwarming dinner.

Savory Sage-Apple Topped Pork Chops

Succulent pork chops under a crispy golden parmesan crust, doused in a zesty honey-lemon sauce made from the skillet drippings. This delectable dish is your fast pass to a satisfying meal in less than half an hour.

Golden Crusted Parmesan Pork Chops with a Zesty Honey-Drippings Sauce

Sink your teeth into these tantalizing pork chops crusted with a sour cream and cheddar mix, subtly infused with a touch of garlic for added depth of flavor. Perfect for a keto-friendly family dinner and easy to prepare, these pork chops bring a new level of delicious to your table.

Cheddar & Sour Cream Crusted Pork Chops

A hearty and flavorful one-pan dish, featuring beautifully seasoned pork chops, baby red potatoes, and green beans. An enchanting blend of herbs and spices adds richness to this fuss-free meal. With 10 minutes of preparation, you create an easy yet decadent weeknight dinner.

Rustic Herb Roasted Pork Chops & Veggies

Baking Tray Feast: Paprika Ranch Pork Chops with Crispy Potatoes and Green Beans

Baking Goods

Produce

Meat & Seafood

https://s3.amazonaws.com/grocery-project/recipe_images/baking-tray-feast-paprika-ranch-pork-chops-with-crispy-potatoes-and-green_X6hePIm.jpeg

Preheat the oven to 400 F and line a large baking tray with parchment paper.

In a small mixing bowl, combine the dried parsley, garlic powder, onion powder, dried dill weed, dried chives, smoked paprika, salt, and black pepper. This is your homemade ranch-spice mix.

Place the pork chops on one end of the prepared baking tray. Brush each chop on both sides with a portion of the olive oil, then rub with a portion of the ranch-spice mix and minced garlic.

Arrange the halved baby potatoes on the other end of the tray. Drizzle with a portion of the olive oil, then sprinkle with a portion of the ranch-spice mix and the remaining minced garlic, ensuring everything is well coated.

In the middle of the tray, arrange the green beans. Drizzle the remaining olive oil over them, sprinkling the remaining ranch-spice mix.

Bake in the oven for 25-30 minutes or until the pork chops are cooked through and the potatoes are golden and crispy. The green beans should be tender.

Sprinkle the cooked ingredients with the chopped fresh parsley and serve immediately.

Baking Tray Feast: Paprika Ranch Pork Chops with Crispy Potatoes and Green Beans

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Baking Tray Feast: Paprika Ranch Pork Chops with Crispy Potatoes and Green Beans

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms