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Fed and Fit
salmon mustard salad
2
20 min
TOTAL TIME
596
CALORIES
$8.81
PER SERVING
Ingredients
12 INGREDIENTS
1 SERVING
2 cups herb garden salad mix
1 tsp water
1 whole wild salmon
1/3 whole cucumber
7 whole radishes
sea salt and cracked pepper
to taste
1 whole lemon
juiced
1 tbsp champagne vinegar
1/2 whole orange bell pepper
1 tsp garlic powder
1 tbsp spicy mustard
of your choice
1 tbsp oil
for pan or any other oil of your choice
Directions
12 STEPS
5 min
PREP TIME
15 min
COOK TIME
20 min
TOTAL TIME
View Directions on Fed and Fit
Health Info
Macros
52g
CARBS
23g
FAT
45g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
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Frequently Asked Questions
How to make a healthy salad?
How can I make my salad more filling?
What is a good base for a salad?
How do I make a simple dressing for my salad?
What can I add to my salad to make it taste better?
Is it okay to mix fruits and vegetables in a salad?
Which cheeses are commonly used in salads?
Why is my homemade salad not crispy?
How to properly wash salad greens?
What's the best way to dress a salad?
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