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Pork Fiesta Salad

The Pork Fiesta Salad is a mouthwatering medley of flavors and textures perfect for a quick lunch or an elegant dinner. Fresh crunchy lettuce is garnished with vibrant veggies, slow cooked savory pork, and crunchy tortilla chips. The salad gleans a bit of heat with the addition of Jalapenos peppers;...
1
30 min
TOTAL TIME
786
CALORIES
$5.27
PER SERVING
Pork Fiesta Salad
Ingredients
VINAIGRETTE
4 SERVINGS
Olive Oil
3 tbsp olive oil
Honey
2 tsp honey
Red Wine Vinegar
2 tbsp red wine vinegar
Cumin
1/4 tsp cumin
Dijon Mustard
2 tsp dijon mustard
Hot Sauce
1/2 tsp hot sauce
Smoked Paprika
1/4 tsp smoked paprika
SALAD
Romaine Lettuce
8 oz romaine lettuce
chopped
Shredded Pork
4 cups shredded pork
cooked slow
Avocado
1 whole avocado
peeled and thinly sliced
Red Onion
1/4 whole red onion
thinly sliced
Corn
1 cup corn
fresh or defrosted
Tortilla Chips
4 oz tortilla chips
lightly crushed
Jalapenos
1 whole jalapenos
finely sliced
Cherry Tomatoes
1 cup cherry tomatoes
halved
Directions
VINAIGRETTE
30 min
PREP TIME
30 min
TOTAL TIME
1
In a small bowl, combine the Dijon Mustard, Honey, Hot Sauce, Smoked Paprika, Cumin, and Red Wine Vinegar.
2
While continuously whisking the mixture, gradually add the Olive Oil until the vinaigrette becomes homogenous.
SALAD
3
Spread the chopped Romaine Lettuce evenly in a large salad bowl to form a base.
4
Evenly distribute the slow-cooked shredded pork, sliced Avocado, halved Cherry Tomatoes, sliced Red Onion, and Corn over the lettuce.
5
Sprinkle the lightly crushed Tortilla Chips and sliced Jalapenos pepper over the top.
6
Pour the prepared vinaigrette evenly over the salad.
7
Toss lightly just before serving to ensure that every bit of the salad gets a burst of flavor from the vinaigrette.
Health Info
Macros
81g
CARBS
36g
FAT
36g
PROTEIN
Contains these allergens
WHEAT
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Frequently Asked Questions
How to make a healthy salad?
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Is it okay to mix fruits and vegetables in a salad?
Which cheeses are commonly used in salads?
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How to properly wash salad greens?
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