Name: Piña Colada Cream Puffs
Prep time: 30 min
Cook time: 35 min
Total time: 65 min
Ingredients: 1 cup all-purpose flour; 1 cup shredded coconut, toasted; 4 eggs; ½ tsp coconut extract; ¼ teaspoon salt; 2 cups cool whip; 8 oz. semi-sweet or dark chocolate; 1½ cups pineapple curd; 8 oz. heavy cream; 1 cup water; ½ cup butter

Cream Puff

What ingredients are needed to make Cream Puffs?

What is the best way to prepare the choux pastry dough for Cream Puffs?

What equipment do I need to make Cream Puffs?

Can I make substitutions to the Cream Puffs recipe to fit my personal taste or dietary preferences?

What adjustments can I make to change the consistency or texture of the Cream Puffs?

What are some common mistakes to avoid when making Cream Puffs?

How should I store Cream Puffs for leftovers or meal prep?

Milk

Eggs

Wheat

Lactose Free

Vegetarian

Flour & Meal

gram

all purpose flour

Baking Additives

sweetened shredded coconut

eggs

Extracts

milliliter

coconut extract

Seasonings

salt

Dessert Toppings

whipped topping

Baking Chocolate & Chips

semi sweet chocolate

Fresh Fruit

pineapple

Creams & Creamers

heavy cream

Water

water

Butter & Margarine

butter

Dietary Folate Equivalents

Lactose

Carbohydrates

Potassium

Minerals

Saturated Fat

Iron

Sugar

Protein

Cholesterol

Calcium

Vitamin A

Vitamins

Calories

Vitamin C

Sodium

Magnesium

Phosphorus

Zinc

Copper

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Trans fatty acids

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Selenium

Vitamin D

Vitamin K

Beta-cryptoxanthin

Lutein+zeaxanthin

Added Sugar

Dietary Fiber

Manganese

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Cinnamon Sugar Dream Puffs

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Citrus Kissed Cream Puff Dessert Cake

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Churro Cream Puffs

Piña Colada Cream Puffs

Baking Goods

Dairy

Condiment & Toppings

Produce

Beverages

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