Name: Penne alla Vodka
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: 1/4 cup chopped fresh basil; 1 Tbsp minced garlic; Salt and freshly ground black pepper; 1/2 cup minced yellow onion; 1/4 tsp red pepper flakes; 3 oz. prosciutto; 1/2 cup vodka; 1/4 cup finely shredded parmesan cheese; 14 oz. penne pasta; 1 Tbsp chopped fresh oregano; 2 Tbsp extra virgin olive oil; 1 can San Marzano tomatoes; 2/3 cup heavy cream

Penne alla Vodka

What ingredients do I need to make Penne alla Vodka?

What is the best type of pasta to use for Penne alla Vodka?

Can I substitute the vodka with something else?

How do I prevent the cream from curdling?

Can I make Penne alla Vodka ahead of time?

What are some common mistakes to avoid when making Penne alla Vodka?

Perfectly hearty and tender penne pasta is tossed with a creamy and vibrant, San Marzano tomato based and vodka infused sauce that's seasoned with fresh herbs and parmesan. Talk about delicious dinner recipe!

Milk

Wheat

Fresh Vegetables

gram

fresh basil

Seasonings

minced garlic

Salt & Pepper

yellow onion

red pepper flakes

Lunch Meat

prosciutto

Liquor

milliliter

vodka

Cheese

shredded parmesan cheese

Pastas & Noodles

penne pasta

fresh oregano

Oils

extra virgin olive oil

Canned Vegetables

san marzano tomato

Creams & Creamers

heavy cream

Sodium

Minerals

Dietary Fiber

Carbohydrates

Sugar

Choline

Vitamins

Vitamin B6

Niacin (B3)

Pantothenic acid (B5)

Vitamin C

Lactose

Trans fatty acids

Iodine

Calories from Fat

Calories

Protein

Beta-carotene

Vitamin A

Riboflavin (B2)

Iron

Calcium

Lutein+zeaxanthin

Beta-cryptoxanthin

Dietary Folate Equivalents

Thiamin (B1)

Selenium

Manganese

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Copper

Zinc

Potassium

Phosphorus

Magnesium

Water

Cholesterol

Welcome to a rich and creamy way of enjoying penne pasta, featuring a delightful tomato vodka sauce made with a touch of heavy cream. This mouthwatering dish includes key ingredients such as fresh basil, parsley, shallots, and garlic to create a beautiful depth of flavor. For an even more satisfying experience, make sure to relish the creamy consistency right after it's made.

Creamy Penne with Tomato Vodka Sauce

A luxurious vegan take on the classic Italian pasta dish. Indulge in a silky and sumptuous sauce delicately infused with vodka and entwined with penne pasta, finished with a sprinkle of fresh parsley. Each bite is an experience in ultimate pasta pleasure.

Creamy Vegan Penne alla Vodka

A mouth-watering, luxurious Penne al Vodka dish with a creamy tomato sauce, a hint of spice, and a garnish of Parmesan and fresh oregano. Impress your guests with this elegant and flavorful pasta dish.

Creamy Penne al Vodka with Parmesan and Oregano

This easy penne alla vodka recipe is a restaurant-quality dish with a silky tomato cream sauce. It only takes 20 minutes to make, so it's a perfect way to elevate busy weeknights!

The Best Penne alla Vodka

We've perfected our best-ever vodka sauce in this penne alla vodka with a few easy tips and vital ingredients—learn how to make it in this easy recipe.

Penne Alla Vodka

This penne alla vodka is tender penne pasta tossed in a rich and delicious tomato, vodka and cream sauce. Add a sprinkling of parmesan cheese and you'll have a restaurant quality meal in the comfort of your own home.

This easy and impressive pasta is always on the menu when my husband and I have new friends over for dinner. Years later, they've asked me to make this Penne alla Vodka recipe again. —Cara Langer, Overland Park, Kansas

Incredible delicious Vegan Penne Alla Vodka! This creamy and vegan vodka sauce is anything but boring! Delicious, quick, and easy to make!

Penne alla Vodka

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