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Aline Made
Pear Chocolate Olive Oil Cake
A beautiful and incredibly delicious pear chocolate olive oil cake! This healthier paleo chocolate pear cake recipe is gluten-free, refined sugar-free, and dairy-free!
10
1 hr
TOTAL TIME
317
CALORIES
$0.78
PER SERVING
Ingredients
11 INGREDIENTS
12 SERVINGS
3/4 cup dark chocolate chips
1/2 tsp ground cinnamon
3 whole organic eggs
1/2 cup coconut sugar
1/4 tsp salt
2 whole pears
1 tsp vanilla extract
1/4 tsp ground cardamom
1 cup almond flour
1/3 cup hazelnuts
1/2 cup extra virgin olive oil
Directions
12 STEPS
10 min
PREP TIME
50 min
COOK TIME
1 hr
TOTAL TIME
View Directions on Aline Made
Health Info
Macros
24g
CARBS
23g
FAT
5g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
VEGETARIAN
Contains these allergens
MILK
EGGS
TREE NUTS
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Olive Oil Cake
Frequently Asked Questions
What is Olive Oil Cake?
Can I use any type of olive oil?
What other ingredients do I need?
Do I need any special equipment?
Can I make any substitutions for dietary preferences?
What can I do if the batter is too thick or thin?
How can I prevent the cake from sticking to the pan?
How should I store leftovers?
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