Name: Pasta in Vodka Sauce with Sausage
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 2 tbsp butter; 4 cloves garlic; 1 10 oz package of mushrooms; 1 tsp sea salt; 1/2 cup vodka; Parmesan; 2 tbsp olive oil; 1.5 pound pork sausage; 1 onion; 20 leaves fresh basil; 12 oz of rigatoni pasta; 1 tsp Italian seasoning; 1 cup chicken broth; 32 oz can crushed tomatoes; 1/2 cup heavy cream

vodka sauce

Does all the alcohol cook off in vodka sauce?

Can I substitute something for vodka in vodka sauce?

Why does my vodka sauce taste too much like vodka?

Why is my vodka sauce too thick or heavy?

Does vodka sauce go well with other pasta types besides penne?

Can I add protein to my vodka sauce pasta dish?

Is making vodka sauce at home complicated?

Can I make a dairy-free version of vodka sauce?

This amazing creamy pasta Bolognese dish will you feel like you are in pasta heaven!

Milk

Wheat

Butter & Margarine

gram

butter

Fresh Vegetables

garlic

Mushrooms

mushroom

Seasonings

sea salt

Liquor

milliliter

vodka

Cheese

parmesan cheese

Oils

olive oil

Bacon & Sausage

pork sausage

onion

fresh basil

Pastas & Noodles

rigatoni

italian seasoning

Stocks & Broths

chicken broth

Canned Vegetables

crushed tomatoes

Creams & Creamers

heavy cream

Cholesterol

Vitamin K

Vitamins

Trans fatty acids

Lactose

Carbohydrates

Folic Acid (B9)

Insoluble Fiber

Dietary Fiber

Soluble Fiber

Riboflavin (B2)

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin D

Vitamin A

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Thiamin (B1)

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Protein

Calories

Water

Lutein+zeaxanthin

Beta-cryptoxanthin

Vitamin C

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Pasta With Vodka Sauce

Pasta in Vodka Sauce with Sausage

Dairy

Produce

Baking Goods

Beverages

Meat & Seafood

Pasta, Sauces, Grain

Meal

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