RECIPESPRODUCTSPANTRYSHOPPING
Cooking Classy

Pan Seared Salmon with Sweet and Sour Sauce

Salmon fillets are seared to golden brown perfection then covered with an easy, homemade sweet and sour sauce. We all love sweet and sour chicken but now is the time to try that flavor combo on salmon. It's so delicious!
1
939
5
30 min
TOTAL TIME
338
CALORIES
$3.47
PER SERVING
Pan Seared Salmon with Sweet and Sour Sauce
Ingredients
14 INGREDIENTS
4 SERVINGS
Light Brown Sugar
1 1/2 tbsp light brown sugar
packed
Minced Garlic
2 tsp minced garlic
Red Pepper Flakes
1/4 tsp red pepper flakes
Olive Oil
3 1/2 tsp olive oil
Finely Peeled And Minced Ginger
2 tsp finely peeled and minced ginger
White Sesame Seeds
white sesame seeds
Soy Sauce
1 1/2 tbsp soy sauce
Skinless Salmon Fillets
4 whole skinless salmon fillets
Ketchup
1 1/2 tbsp ketchup
Cornstarch
2 tsp cornstarch
Green Onion
green onion
chopped
Rice Vinegar
3 1/2 tbsp rice vinegar
Pineapple Juice
1/3 cup pineapple juice
Honey
2 tbsp honey
Directions
12 STEPS
15 min
PREP TIME
15 min
COOK TIME
30 min
TOTAL TIME
View Directions on Cooking Classy
Health Info
Macros
18g
CARBS
13g
FAT
36g
PROTEIN
Contains these allergens
FISH
SOYBEANS
WHEAT