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Eating Well
Ginger Roasted Salmon & Broccoli
This quick Asian salmon recipe uses the sauce for both glazing the salmon and tossing with the broccoli. Serve over rice noodles or brown rice tossed with sesame oil and scallions.
4
721
581
25 min
TOTAL TIME
629
CALORIES
$7.87
PER SERVING
Ingredients
9 INGREDIENTS
2 SERVINGS
1/4 tsp salt
divided
8 cups broccoli florets
with 2-inch stalks attached
1 1/2 tbsp rice vinegar
2 tsp toasted sesame seeds
1 1/2 tbsp tamari
1 1/2 tbsp toasted sesame oil
1 tbsp molasses
1 1/4 lbs wild salmon
cut into 4 portions
1 tbsp fresh ginger
grated
Directions
10 STEPS
View Directions on Eating Well
Health Info
Macros
23g
CARBS
25g
FAT
72g
PROTEIN
Allowed on these diets
MEDITERRANEAN
Contains these allergens
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