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Veronika's Kitchen
Oven Baked Fries
These homemade French Fries baked in the oven are better than restaurant style! They’re super crispy, have lots of flavor, and are so much healthier! Plus, you only need 3 ingredients!
2
936
9
40 min
TOTAL TIME
432
CALORIES
$0.65
PER SERVING
Ingredients
3 INGREDIENTS
2 SERVINGS
2 tbsp olive oil
1/2 tbsp cajun seasoning
3 large russet potatoes
Directions
6 STEPS
5 min
PREP TIME
35 min
COOK TIME
40 min
TOTAL TIME
View Directions on Veronika's Kitchen
Health Info
Macros
71g
CARBS
15g
FAT
8g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
PALEO
MEDITERRANEAN
VEGETARIAN
WHOLE 30
VEGAN
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Frequently Asked Questions
Why should I soak potatoes in water before making French fries?
What is the correct oil temperature for frying French fries?
What type of potato is best for making French fries?
Why do my homemade French fries turn out soggy?
Why is double frying recommended for making French fries?
How can I get my French fries to be crispy?
Can I bake French fries in the oven?
What's the ideal seasoning for French fries?
Is it necessary to peel potatoes before making French fries?
How can I prevent my French fries from sticking together?
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