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Carlsbad Cravings

Mahi Mahi

Mahi mahi, also known as dorado, is hearty, tender, flaky and waiting to grace your dining table with this astonishingly easy recipe! The mahi mahi is spice rubbed then pan seared until golden then bathed in an intoxicating, creamy lemon, garlic sauce. It looks and tastes fancy but is super quick a...
2
99,948
609
30 min
TOTAL TIME
403
CALORIES
$4.16
PER SERVING
Mahi Mahi
Ingredients
15 INGREDIENTS
4 SERVINGS
Low Sodium Chicken Broth
1 1/4 cups low sodium chicken broth
Garlic Powder
1 tsp garlic powder
Shallots
3 tbsp shallots
minced
Garlic
3 cloves garlic
Salt And Pepper
salt and pepper
to taste
Heavy Cream
1/2 cup heavy cream
Cornstarch
1 tbsp cornstarch
Dried Parsley
1/2 tsp dried parsley
Olive Oil
2 tbsp olive oil
Pepper
1/2 tsp pepper
Unsalted Butter
1 tbsp unsalted butter
Fresh Chives
fresh chives
freshly chopped
Mahi Mahi
4 whole mahi mahi
fillets
Lemon Juice
2 tbsp lemon juice
Flour
3 tbsp flour
Directions
15 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on Carlsbad Cravings
Health Info
Macros
11g
CARBS
23g
FAT
11g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
FISH
WHEAT
210 Recipes for Mahi Mahi Dish
Grilled Mango-Lime Mahi Mahi
14
1 hr
1
Grilled Mango-Lime Mahi Mahi
Cumin-Infused Mahi Mahi with Velvety Roasted Pepper Sauce
13
35 min
5
Cumin-Infused Mahi Mahi with Velvety Roasted Pepper Sauce
Citrus-Infused Flame-Kissed Mahi Mahi
9
18 min
3
Citrus-Infused Flame-Kissed Mahi Mahi
Seared Mahi Mahi with Homemade Bell Pepper Butter Sauce
13
35 min
1
Seared Mahi Mahi with Homemade Bell Pepper Butter Sauce
Mahi Mahi Recipe with Lemon Garlic Sauce
9
30 min
339
Mahi Mahi Recipe with Lemon Garlic Sauce
Grilled Mahi Mahi Recipe
9
15 min
20
Grilled Mahi Mahi Recipe
Mahi Mahi with Roasted Pepper Butter Sauce
12
25 min
5
Mahi Mahi with Roasted Pepper Butter Sauce
Easy Grilled Mahi Mahi Recipe
11
15 min
3
Easy Grilled Mahi Mahi Recipe
Frequently Asked Questions
How to tell if my Mahi Mahi is fresh?
How long should I cook a Mahi Mahi fillet?
What type of seasoning works best with Mahi Mahi?
How do I prevent my Mahi Mahi from drying out?
Should I leave the skin on while cooking Mahi Mahi?
Can I bake Mahi Mahi?
Can Mahi Mahi be eaten raw?
Why does my Mahi Mahi taste fishy?
Can I pan sear Mahi Mahi?
What sauce goes well with Mahi Mahi?