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Magic Mediterranean Chickpea Salad

Transform a humble can of chickpeas into a mouth-watering and vibrant Mediterranean salad with marinated tomatoes, cucumber, onions, and feta cheese. Perfect as a healthy and delicious side dish for any meal, this salad is vegetarian-friendly and bursting with flavor.
4
15 min
TOTAL TIME
431
CALORIES
$1.26
PER SERVING
Magic Mediterranean Chickpea Salad
Directions
4 STEPS
15 min
PREP TIME
15 min
TOTAL TIME
1
In a large mixing bowl, whisk together the extra-virgin olive oil, red wine vinegar, balsamic vinegar, lemon juice, minced garlic, Italian seasoning, salt, and black pepper to create the marinade.
2
Add the drained and rinsed chickpeas, chopped tomatoes, chopped cucumber, diced red onion, and chopped fresh parsley into the bowl with the marinade. Toss gently to coat the ingredients evenly.
3
Allow the salad to marinate at room temperature for 30 minutes, stirring occasionally to ensure the ingredients are well-coated.
4
Before serving, add the crumbled feta cheese and mix gently. Enjoy this Magic Mediterranean Chickpea Salad as a side dish or on its own for a filling, healthy meal.
Health Info
Macros
51g
CARBS
36g
FAT
16g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
VEGETARIAN
Contains these allergens
MILK
Frequently Asked Questions
What is Chickpea Salad?
What ingredients do I need for Chickpea Salad?
Do I need to cook the chickpeas for Chickpea Salad?
What are some tips for making Chickpea Salad?
Can I substitute any ingredients in Chickpea Salad?
How can I adjust the consistency of Chickpea Salad?
What are common mistakes to avoid when making Chickpea Salad?
How can I store leftover Chickpea Salad?