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Outrageous Herbacious Mediterranean Chickpea Salad
This easy Mediterranean chickpea salad is infused with flavor thanks to a heaping helping of fresh herbs and a garlicky lemon dressing.
259
21,511
182
30 min
TOTAL TIME
474
CALORIES
$1.87
PER SERVING
Ingredients
9 INGREDIENTS
4 SERVINGS
1 medium red bell pepper
chopped
3 tbsp extra virgin olive oil
1 1/2 cups fresh flat-leaf parsley
chopped
1/2 cup chopped celery
plus leaves
1/2 cup chopped red onion
1/2 tsp kosher salt
and freshly ground black pepper
2 cloves garlic
pressed or minced
3 tbsp lemon juice
from 1 to 1.5 lemons
30 oz canned chickpeas
rinsed and drained
Directions
4 STEPS
20 min
PREP TIME
10 min
COOK TIME
30 min
TOTAL TIME
View Directions on Foodie Crush
Health Info
Macros
140g
CARBS
24g
FAT
45g
PROTEIN
Allowed on these diets
VEGETARIAN
MEDITERRANEAN
VEGAN
GLUTEN FREE
LACTOSE FREE
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Frequently Asked Questions
What is Chickpea Salad?
What ingredients do I need for Chickpea Salad?
Do I need to cook the chickpeas for Chickpea Salad?
What are some tips for making Chickpea Salad?
Can I substitute any ingredients in Chickpea Salad?
How can I adjust the consistency of Chickpea Salad?
What are common mistakes to avoid when making Chickpea Salad?
How can I store leftover Chickpea Salad?
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