Name: Luscious Lemon Honey Salmon
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 1/2 cup unsalted butter, melted; 2 cups chicken broth; 1.25 pounds of skin-on salmon fillet; 1 lemon, sliced into thin rounds; 4 tablespoons honey; 3 tablespoons lemon juice; 1 teaspoon Morton Kosher Salt; 1/2 teaspoon freshly ground black pepper; 1 tablespoon fresh parsley, finely chopped; 1 cup couscous; 2 teaspoons lemon zest

Honey Salmon

How can I make the flavor of the salmon more intense?

Why is my salmon skin sticking to the pan?

My honey glaze burnt, what am I doing wrong?

How can I ensure the glaze sticks to the salmon?

What side dish goes well with Honey Salmon?

What type of honey is best for Honey Salmon?

What other spices go well with Honey Salmon?

A foolproof salmon dish capable of turning any weeknight into a special occasion. The salmon is glazed with a succulent mixture of honey, butter and lemon, and baked to perfection, resulting in a juicy, flavorful and aromatic main course. Served with a delightful lemony couscous, making it an easy clean-up meal that you would be proud to serve to anyone.

Milk

Fish

Wheat

Mediterranean

Butter & Margarine

gram

unsalted butter

Stocks & Broths

milliliter

chicken broth

Seafood

salmon

Fresh Fruit

lemon

Honey

honey

Juice

lemon juice

Seasonings

salt

black pepper

Fresh Vegetables

fresh parsley

Grains & Rice

couscous

Water

Calories

Carbohydrates

Trans fatty acids

Selenium

Minerals

Vitamin D

Vitamins

Alpha-carotene

Vitamin A

Beta-cryptoxanthin

Lycopene

Protein

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

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Honey-Glazed Cajun Salmon Bites

Turning up the heat in your culinary repertoire with our Sweet and Spicy Honey Glazed Salmon. The fillets are seasoned perfectly with a balanced combination of heat from diced jalapeño, sweetness from honey, and a smoky punch from paprika. This salmon is moist and flaky, making it the perfect star for a nourishing dinner or atop a fresh salad. With the subtle tang from lemon, your taste buds will be asking for more. All this ready in under half an hour.

Sweet and Spicy Honey Glazed Salmon

Simplify dinner with this flavorful one-pan baked meal, featuring honey-glazed salmon, sweet potatoes, and green beans that will leave your taste buds craving more.

One-Pan Honey-Glazed Salmon and Roasted Vegetables

This honey glazed salmon is seared salmon fillets topped in a honey, soy sauce and garlic glaze. A quick and easy dinner option that's on the table in just 20 minutes!

Honey Glazed Salmon

Honey Glazed Salmon is pan seared and basted in an incredible honey, garlic sauce infused with soy sauce and citrus, then popped under the broiler to finish caramelizing until moist and flaky.

This grilled honey glazed salmon recipe is packed with flavor and makes an easy impressive main dish. Don't have a grill? It's easy to broil too! Make sure to watch your sauce closely to keep it from bubbling over. Adapted with permission from Genius Kitchen. 

Honey Glazed Salmon Recipe

The easiest, most flavorful salmon you will ever make. And that browned butter lime sauce is to die for!

Luscious Lemon Honey Salmon

Dairy

Meal

Meat & Seafood

Produce

Condiment & Toppings

Beverages

Baking Goods

Pasta, Sauces, Grain

https://s3.amazonaws.com/grocery-project/recipe_images/luscious-lemon-honey-salmon-2713708-3.jpeg

Preheat oven to 375F and line a baking sheet with foil.

Place salmon on the foil, skin-side down. Nestle lemon slices underneath the salmon, evenly distributed around the fillet.

In a bowl, mix the melted butter, honey and lemon juice.

Pour the mixture over the salmon, then sprinkle with the Morton Kosher Salt and black pepper.

Seal the foil enclosing the salmon, then bake for 20-25 minutes until the salmon is cooked through.

While the salmon is baking, bring the chicken broth to a boil in a saucepan. Stir in the couscous and lemon zest. Cover and remove from heat.

Let the couscous absorb the broth for about 5 minutes, then fluff with a fork.

Once the salmon is done, carefully open the foil and garnish with the fresh parsley.

Serve the succulent salmon atop the fluffy, lemony couscous.

A foolproof salmon dish capable of turning any weeknight into a special occasion. The salmon is glazed with a succulent mixture of honey, butter and lemon, and baked to perfection, resulting in a juicy, flavorful and aromatic main course. Served with a delightful lemony couscous, making it an easy c

Luscious Lemon Honey Salmon

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