Name: Lemongrass Ginger Mushroom Soup with Soba Noodles
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 tablespoon vegetable oil; 1 stalk lemongrass; Salt to taste; 2 cups water; 1 tablespoon sweet chili paste; 1/4 teaspoon red pepper flakes; 6-8 oz straw mushrooms; 1/2 lb baby bok choy; 5-6 oz soba noodles; 1 shallot; 1 inch piece ginger; 6-8 oz enoki mushrooms; 4 cups vegetable stock; 6-8 oz oyster mushrooms

Mushroom Soup

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This Lemongrass Ginger Mushroom Soup with Soba Noodles and Baby Bok Choy will warm your soul and fill your belly without feeling heavy. It's ready in under 30 minutes!

Vegetarian

Vegan

Gluten Free

Lactose Free

Oils

milliliter

vegetable oil

Fresh Vegetables

gram

lemongrass

Seasonings

salt

Water

water

Sauces

chili paste

red pepper flakes

Mushrooms

Straw Mushroom

baby bok choy

Pastas & Noodles

soba noodle

shallot

fresh ginger

enokitake mushroom

Stocks & Broths

vegetable stock

oyster mushroom

Zinc

Minerals

Iron

Vitamin A

Vitamins

Added Sugar

Sugar

Vitamin E

Vitamin D

Selenium

Manganese

Copper

Sodium

Potassium

Magnesium

Calcium

Calories

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Lutein+zeaxanthin

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Vitamin C

Phosphorus

Carbohydrates

Dietary Fiber

Protein

Thiamin (B1)

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Lemongrass Ginger Mushroom Soup with Soba Noodles

Baking Goods

Produce

Beverages

Condiment & Toppings

Pasta, Sauces, Grain

Meal

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