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Tastes Better from Scratch
Lemon Blueberry Bread
The best Lemon Blueberry Bread is made with Greek Yogurt, fresh or frozen blueberries, and a simple icing. This easy recipe can be enjoyed year round.
22
20,474
176
1 hr 20 min
TOTAL TIME
479
CALORIES
$0.86
PER SERVING
Ingredients
12 INGREDIENTS
8 SERVINGS
1 cup blueberries
1/2 cup oil
2 tsp baking powder
3 tbsp lemon juice
1/2 tsp vanilla extract
1 tsp lemon zest
1 cup greek yogurt
1 1/2 cups all-purpose flour
1/2 tsp salt
1 cup powdered sugar
3 large eggs
1 cup granulated sugar
Directions
11 STEPS
20 min
PREP TIME
1 hr
COOK TIME
1 hr 20 min
TOTAL TIME
View Directions on Tastes Better from Scratch
Health Info
Macros
72g
CARBS
18g
FAT
8g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Lemon Blueberry Bread Recipe
Frequently Asked Questions
What is Blueberry Bread?
What ingredients do I need to make Blueberry Bread?
Can I use frozen blueberries instead of fresh ones?
What is the best way to incorporate blueberries into the bread batter?
Can I use a different type of fruit instead of blueberries?
How can I adjust the consistency or texture of the bread?
What are some common mistakes to avoid when making Blueberry Bread?
How should I store leftover Blueberry Bread?
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