Name: Lemon Blueberry Bread
Prep time: 25 min
Cook time: 65 min
Total time: 90 min
Ingredients: 1 cup fresh or frozen blueberries; 1/2 cup powdered sugar; 1 cup granulated sugar; 1/2 teaspoon vanilla extract; 2 teaspoons fresh grated lemon zest; 1 1/2 cups all-purpose flour; 2 tablespoons butter; 1 teaspoon salt; 1 teaspoon baking powder; 1/3 cup unsalted butter; 1 tablespoon all-purpose flour; 2 tablespoons fresh lemon juice; 2 tablespoons fresh lemon juice; 1/2 teaspoon vanilla extract; 1/2 cup milk; 2 eggs

Blueberry Bread

What ingredients do I need to make Blueberry Bread?

Can I use frozen blueberries instead of fresh ones?

What is the best way to incorporate blueberries into the bread batter?

Can I use a different type of fruit instead of blueberries?

How can I adjust the consistency or texture of the bread?

What are some common mistakes to avoid when making Blueberry Bread?

How should I store leftover Blueberry Bread?

This Lemon Blueberry Bread recipe produces a perfectly moist, flavorful and delicious loaf of quick bread! This bread is sure to be a new favorite!

Milk

Eggs

Wheat

Vegetarian

Fresh Fruit

gram

blueberry

Sugars & Sweeteners

powdered sugar

sugar

Extracts

milliliter

vanilla extract

lemon

Flour & Meal

all purpose flour

Butter & Margarine

butter

Seasonings

salt

Rising Agents

baking powder

unsalted butter

Juice

lemon juice

milk

eggs

Folic Acid (B9)

Vitamins

Calories

Trans fatty acids

Vitamin D

Cholesterol

Beta-cryptoxanthin

Selenium

Minerals

Vitamin K

Total monounsaturated fatty acids

Saturated Fat

Sugar

Carbohydrates

Dietary Fiber

Protein

Water

Total polyunsaturated fatty acids

Lutein+zeaxanthin

Vitamin A

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

This Simply Delicious Glazed Blueberry Loaf only requires 5 minutes of preparation and doesn't need any yeast. Enjoy this tantalizing bread recipe as a perfect treat for weekend mornings or special occasions like Easter and Mother's Day brunch. The glaze takes it to the next level by transforming it into a lovely Blueberry Loaf Cake!

Simply Delicious Glazed Blueberry Loaf

Blueberry Bread is a quick bread made in just 5 minutes without yeast! You'll love this easy Blueberry Bread Recipe. It's perfect for Saturday mornings, Easter and Mother's Day brunch and so much more! Make it into a Blueberry Loaf Cake by drenching it in glaze!

This lemon blueberry bread with lemon glaze is moist, light, and very flavorful! It is packed with fresh jammy, sweet blueberries along with lemon zest and juice for those bright citrusy notes.

Lemon Blueberry Bread Recipe

This easy Blueberry Bread recipe is made in just 10 minutes and requires 9 ingredients. It is super soft and moist because of added sour cream and brown sugar. 2 cups of blueberries make sure that this Blueberry Bread deserves its name. 

Easy Blueberry Bread Recipe

Delicious yeast bread, made pull apart style, with lemon sugar filling, dotted with fresh blueberries and drizzled with a lemon icing sugar glaze.

Blueberry Lemon Pull Apart Bread

Lemon Blueberry Bread is moist, soft, and loaded with fresh blueberries. This bread recipe is topped with a simple lemon glaze that tastes like blueberry cake. An easy bread recipe everyone will enjoy.

Lemon Blueberry Bread

Of all the quick breads we had growing up, this beautiful lemon blueberry bread is the best! The citrus glaze adds a lustrous finish and locks in moisture. —Julianne Johnson, Grove City, Minnesota

Blueberry Bread is a delicious breakfast option. Tender, moist quick bread swirled with homemade blueberry compote and topped with lemon sugar

Produce

Baking Goods

Dairy

Beverages

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Lemon Blueberry Bread

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