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Blueberry Bread
Blueberry Bread is a delicious breakfast option. Tender, moist quick bread swirled with homemade blueberry compote and topped with lemon sugar
2
1 hr 30 min
TOTAL TIME
874
CALORIES
$1.38
PER SERVING
Ingredients
14 INGREDIENTS
4 SERVINGS
1 pt fresh blueberries
1 tbsp granulated sugar
1 tbsp lemon juice
1/2 cup sour cream
1 cup granulated sugar
2 1/2 tsp baking powder
1/4 cup vegetable oil
1 cup whole milk
1/3 cup coarse sugar
2 large eggs
1 tsp kosher salt
1 tsp vanilla extract
1 whole lemon
zest
2 1/2 cups all-purpose flour
Directions
19 STEPS
30 min
PREP TIME
1 hr
COOK TIME
1 hr 30 min
TOTAL TIME
View Directions on megseverydayindulgence.com
Health Info
Macros
148g
CARBS
26g
FAT
15g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What is Blueberry Bread?
What ingredients do I need to make Blueberry Bread?
Can I use frozen blueberries instead of fresh ones?
What is the best way to incorporate blueberries into the bread batter?
Can I use a different type of fruit instead of blueberries?
How can I adjust the consistency or texture of the bread?
What are some common mistakes to avoid when making Blueberry Bread?
How should I store leftover Blueberry Bread?
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