Name: Korean Beef Stir-Fry
Total time: 30 min
Ingredients: 1 6-ounce bag baby spinach; ¼ cup chopped fresh cilantro; 8 ounces flank steak, trimmed of fat and very thinly sliced against the grain (see Tip); 1 tablespoon chopped garlic; 2 teaspoons chopped jalapeno pepper, or to taste; 2 teaspoons cornstarch; 4 cups mung bean sprouts; 1½ teaspoons chopped fresh ginger; 1 tablespoon canola oil; 1 teaspoon toasted sesame oil; 3 tablespoons mirin, (see Note); 2 tablespoons reduced-sodium soy sauce; 2 tablespoons toasted sesame seeds, (see Tip), optional

Beef Stir Fry

What type of beef should I use for stir fry?

What vegetables can I use in my stir fry?

Do I need to marinate the beef before stir frying?

What type of oil should I use for stir frying?

How do I prevent the beef from getting tough?

How can I adjust the consistency of the sauce?

This Korean-style stir-fry is packed with flavor and takes just minutes to make! Our simple recipe uses sirloin steak, garlic, ginger, and a savory sauce to create an easy meal that will satisfy your taste buds. Serve with steamed rice and fresh vegetables for a complete dinner that's sure to please.

Soybeans

Wheat

Lactose Free

Fresh Vegetables

gram

Baby Spinach

fresh cilantro

Red Meat

flank steak

garlic

jalapeno

Flour & Meal

cornstarch

bean sprouts

fresh ginger

Oils

milliliter

canola oil

toasted sesame oil

Sauces

mirin

light soy sauce

Seasonings

toasted sesame seeds

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Vitamins

Trans fatty acids

Cholesterol

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Calories

Vitamin C

Zinc

Minerals

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Dietary Fiber

Carbohydrates

Sugar

Water

Protein

Manganese

Vitamin A

Vitamin K

Dietary Folate Equivalents

Vitamin B6

Thiamin (B1)

Beta-cryptoxanthin

Alpha-carotene

Beta-carotene

Selenium

Copper

Lutein+zeaxanthin

This mouthwatering Korean-style ground beef stir fry is easy to make and packed with flavors. The addition of vegetables and serving it with jasmine rice creates a balanced and satisfying meal that the whole family will enjoy.

Korean-Style Ground Beef Stir Fry

This easy-to-make, flavorful dish features ground beef and potatoes cooked to perfection along with some additional seasonings to give it more character. It's a quick and affordable meal that will please the whole family. Serve it with steamed white rice and your choice of veggies for a complete feast.

Savory Beef and Potato Stir-fry

This quick, warm, and satisfying dish is the solution to your busy weekday dinners. Our Sesame-Glazed Beef and Crispy Broccoli Stir Fry packs the mouthwatering flavors of your favorite takeout meal into an easy, 30-minute recipe. Served over fluffy rice, it's perfect on its own or as a side dish in a grand feast.

Sesame-Glazed Beef and Crispy Broccoli Stir Fry

Juicy sirloin steak soaked in a balsamic glaze, served with a side of stir-fried eggplants and bell peppers. Gluten-free and filling, it's a vibrant ensemble that uses key summer produce to boost flavor and deliver a truly satisfying meal.

Steak in Balsamic Glaze with Veggie Stir-fry

Savor the mouthwatering flavors of crispy marinated beef, sautéed bell peppers, and onions in a tangy sweet and spicy sauce. This Crispy Beijing Beef Stir-Fry is a delightful take on the classic dish with a healthier twist, perfect for a satisfying weeknight dinner.

Crispy Beijing Beef Stir-Fry

Succulent strips of tender steak meet an array of colorful bell peppers and onions in this umami-packed Asian-style stir-fry. Quick and simple, this satisfying dish will leave your taste buds wanting more.

Mouthwatering Pepper Steak Stir-Fry

Relive the vibrant flavours of classic Chinese cuisine right in your own kitchen with this Hunan-style beef recipe that has been tailored for a balanced diet. Combining tender flank steak with spicy Thai chilies and sweet bell peppers, this dish is not just low-carb, but packed full of flavor.

Savory Hunan-Style Beef Stir-fry

This Spicy Beef Stir Fry with Peppers and Onions is a quick and delicious meal for any day of the week. Tender slices of sirloin steak meld delectably with the sweet bell peppers and onions in a savory, aromatic sauce. It's best served with fluffy white rice and a sprinkle of fresh cilantro.

Spicy Beef Stir Fry with Peppers and Onions

Korean Beef Stir-Fry

Produce

Meat & Seafood

Baking Goods

Condiment & Toppings

https://s3.amazonaws.com/grocery-project/recipe_images/Korean-Beef-Stir-Fry-966761

This Korean-style stir-fry is packed with flavor and takes just minutes to make! Our simple recipe uses sirloin steak, garlic, ginger, and a savory sauce to create an easy meal that will satisfy your taste buds. Serve with steamed rice and fresh vegetables for a complete dinner that's sure to please

Korean Beef Stir-Fry

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Korean Beef Stir-Fry

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms