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Mealthy

Kobe Beef Burger with Caramelized Onion and Goat Cheese

Now this is a burger recipe for truly passionate burger lovers! Quality Kobe beef combines gorgeously with the goat cheese and caramelized onions. Then you can really take things to the next level by serving it all up on a warm, toasted pretzel bun. The hearty chew of a pretzel bun is the perfect pa...
3
16
50 min
TOTAL TIME
1040
CALORIES
$3.85
PER SERVING
Kobe Beef Burger with Caramelized Onion and Goat Cheese
Ingredients
8 INGREDIENTS
6 SERVINGS
Salt And Ground Black Pepper
salt and ground black pepper
to taste
Ground Kobe Beef
3 lbs ground kobe beef
Ghee
1 tbsp ghee
Goat Cheese
6 slices goat cheese
Yellow Onion
3 whole yellow onion
thinly sliced
Black Pepper
1/2 tsp black pepper
Fine Sea Salt
2 tsp fine sea salt
Pretzel Burger Buns
6 whole pretzel burger buns
toasted
Directions
6 STEPS
View Directions on Mealthy
Health Info
Macros
45g
CARBS
64g
FAT
66g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What ingredients do I need to make beef burgers?
What is the best type of ground beef to use for burgers?
How do I form the patties?
How should I cook the burgers?
What are some tips for making the burgers extra juicy?
Can I substitute the beef with other meats or make vegetarian burgers?
What are some common mistakes to avoid when making burgers?
How do I store leftover burgers?