RECIPES
PRODUCTS
PANTRY
SHOPPING
Krumpli
Honey & Mustard Chicken Meatballs with Mashed Potato
These simple honey and mustard chicken meatballs are cooked in a fully flavoured creamy sauce and served on a supremely indulgent mashed potato!
6
102
42
30 min
TOTAL TIME
1003
CALORIES
$3.51
PER SERVING
Ingredients
16 INGREDIENTS
2 SERVINGS
1/2 tsp dried thyme
12 g potato
fresh nutmeg
to taste
1 3/8 g breadcrumbs
1 tbsp mustard
salt
to taste
2 5/8 g onion
11 g ground chicken
2 1/2 ml heavy cream
1 2/3 ml cream
1 tbsp honey
1/3 g fresh parsley
chopped
2 cloves garlic
salt & pepper
to taste
2 tbsp cooking oil
1 3/4 g butter
Directions
11 STEPS
5 min
PREP TIME
25 min
COOK TIME
30 min
TOTAL TIME
View Directions on Krumpli
Health Info
Macros
59g
CARBS
71g
FAT
35g
PROTEIN
Contains these allergens
MILK
WHEAT
21 Recipes for Chicken Meatball
9
1 hr 20 min
3
Savory & Sesame Asian-style Chicken Meatballs
12
8 hrs 30 min
2
Hearty Slow Cooker Chicken Parmesan Meatballs
19
40 min
3
Savory Coq au Vin Chicken Meatballs
17
30 min
803
30 Minute Butter Chicken Meatballs
17
1 hr 15 min
43
French Onion Chicken Meatballs
10
35 min
1
Chicken Meatballs
12
6
Slow Cooker Chicken Parm Meatballs
13
30 min
377
Firecracker Chicken Meatballs
Frequently Asked Questions
Why do my chicken meatballs come out dry?
What should I mix into my chicken meatballs for more flavor?
How can I tell when my chicken meatballs are cooked through?
How do I keep my chicken meatballs from falling apart?
What's the best way to cook chicken meatballs if I'm making a large batch?
How can I make my chicken meatballs more tender?
Can I use chicken meatballs in a soup?
Can I freeze my homemade chicken meatballs?
Why are my chicken meatballs tough?
How can I make gluten-free chicken meatballs?
Featured Local Savings
THE APP
Recipes
Products
Shopping
Pantry
RECIPES
Best
Diets
Cuisines
Courses
Easy
Dishes
PRODUCTS
Baking Goods
Condiments
Dairy
Ready To Eat
Meat & Seafood
Pasta, Sauces & Grain
Fruits & Vegetables
Snacks
THE COMPANY
Contact
CONNECT WITH US
PRIVACY
|
terms
©2023 Cooklist. All rights reserved