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Homemade White Sausage Gravy

This homemade sausage gravy combines ground breakfast sausage with spices and milk for a delicious and flavorful gravy that pairs perfectly with biscuits or your favorite breakfast food.
17
30 min
TOTAL TIME
370
CALORIES
$0.76
PER SERVING
Homemade White Sausage Gravy
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Health Info
Macros
13g
CARBS
28g
FAT
14g
PROTEIN
Contains these allergens
MILK
WHEAT
Frequently Asked Questions
Can I use gluten-free flour for my sausage gravy?
What type of sausage should I use for sausage gravy?
How do I make my sausage gravy thicker?
Can I make sausage gravy ahead of time?
Can I freeze sausage gravy?
What else can I add to my sausage gravy for more flavor?
Can I use milk substitutes in my sausage gravy?
Why is my sausage gravy lumpy?
Can I use sausages with fillings for my sausage gravy?
What can I serve my sausage gravy with?