Name: Homemade White Sausage Gravy
Cook time: 30 min
Total time: 30 min
Ingredients: 1/8 tsp smoked paprika; 1 pound Niman Ranch Country-Style Ground Pork Sausage; 1/2 tsp garlic powder; 3 TBS salted butter; freshly ground black pepper; 3 cups whole milk; 1/2 tsp sugar; 1/8 tsp rubbed sage; 1/2 tsp kosher salt; 1/4 cup all-purpose flour

sausage gravy

Can I use gluten-free flour for my sausage gravy?

What type of sausage should I use for sausage gravy?

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This homemade sausage gravy combines ground breakfast sausage with spices and milk for a delicious and flavorful gravy that pairs perfectly with biscuits or your favorite breakfast food.

Milk

Wheat

Seasonings

gram

smoked paprika

Bacon & Sausage

ground pork sausage

garlic powder

Butter & Margarine

salted butter

black pepper

milliliter

whole milk

Sugars & Sweeteners

sugar

dried sage

salt

Flour & Meal

all purpose flour

Water

Calories

Carbohydrates

Protein

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Selenium

Minerals

Vitamin D

Vitamins

Riboflavin (B2)

Pantothenic acid (B5)

Beta-cryptoxanthin

Alpha-carotene

Vitamin A

Lycopene

Dietary Fiber

Folic Acid (B9)

Vitamin K

Thiamin (B1)

Niacin (B3)

Vitamin B6

Choline

Beta-carotene

Lutein+zeaxanthin

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin C

Dietary Folate Equivalents

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Homemade White Sausage Gravy

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