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Herb Crusted Honey Bourbon Pear Pork Chops

Honey Pork Chops with Pears and Bourbon are the perfect fall comfort food. We are obsessed with this Pan Fried Pork Chops Recipe with its Fall flavors and decadent comfort food appeal! These Honey Pork Chops are rubbed with fragrant herbs and are the perfect mix of savory and sweet when combined wit...
7
4,056
68
25 min
TOTAL TIME
793
CALORIES
$4.78
PER SERVING
Herb Crusted Honey Bourbon Pear Pork Chops
Ingredients
14 INGREDIENTS
2 SERVINGS
Bourbon
1/4 cup bourbon
Kosher Salt
1 tsp kosher salt
Unsalted Butter
2 tbsp unsalted butter
Granulated Sugar
1 tsp granulated sugar
Honey
1/4 cup honey
Olive Oil
2 tsp olive oil
Pork Chops
2 whole pork chops
Fresh Thyme
2 tsp fresh thyme
minced
Black Pepper
1/2 tsp black pepper
Orange Juice
1/4 cup orange juice
Pears
2 whole pears
Lemon
1 whole lemon
juiced
Unsalted Butter
1 tbsp unsalted butter
Fresh Rosemary
2 tsp fresh rosemary
minced
Directions
18 STEPS
5 min
PREP TIME
20 min
COOK TIME
25 min
TOTAL TIME
View Directions on Cookie Rookie
Health Info
Macros
58g
CARBS
36g
FAT
44g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
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Frequently Asked Questions
How can I keep my Pork Chops from getting too dry?
How long should I cook my Pork Chops for?
Should I season my Pork Chops before or after cooking?
What are the best sides to pair with Pork Chops?
Can I cook Pork Chops from frozen?
What does it mean to brine Pork Chops, and why should I do it?
My Pork Chops always come out tough. What am I doing wrong?
How do I get a nice, crispy crust on my Pork Chops?
Why should I let my Pork Chops rest after cooking?
Do I need to remove the fat from my Pork Chops?