Name: Healthy Apple Bread
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Ingredients: 1 teaspoon apple pie spice; 1 teaspoon baking soda; 2 cup whole wheat flour; 2 large eggs; 1 medium apple, peeled and diced; 1 teaspoon almond extract; 1 1/2 cup granulated sugar; 1 cup unsweetened applesauce; 1 teaspoon salt

Apple Bread

What ingredients do I need to make Apple Bread?

Do I need to peel the apples before adding them to the bread?

Can I use a different type of flour for this recipe?

What is the best way to mix the ingredients together?

Can I add other ingredients like raisins or cranberries to the recipe?

How can I prevent the bread from becoming too dense or dry?

Our healthy apple bread is crunchy on the outside and moist on the inside - it's a must-try apple spice bread! This recipe uses applesauce instead of oil, whole wheat flour vs. white, and is flavored with almond extract along with apple pie spice.

Eggs

Wheat

Tree Nuts

Lactose Free

Vegetarian

Seasonings

gram

apple pie spice

Rising Agents

baking soda

Flour & Meal

wheat flour

eggs

Fresh Fruit

apple

Extracts

milliliter

almond extract

Sugars & Sweeteners

sugar

Canned Fruit

unsweetened applesauce

salt

Lycopene

Vitamins

Trans fatty acids

Vitamin K

Vitamin D

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Copper

Selenium

Vitamin A

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Choline

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Manganese

Water

Calories

Carbohydrates

Vitamin C

Protein

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Zinc

Vitamin B6

Dietary Folate Equivalents

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Caramel Drizzle Apple Wheat Bread

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Applesauce Bread

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Pull-Apart Apple Bread Recipe

A sweet and nutty caramel apple bread recipe made with crunchy walnuts and tart apples for a delicious and comforting treat.

Caramel Apple Bread

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Cinnamon Apple Bread

This is carrot cake that’s been infused with apples and baked as a loaf. It’s an easy, no mixer recipe that goes from bowl to oven in minutes. I used melted coconut oil so there’s no butter to cream and no mixer to dirty. The bread is soft, tender, uber-moist, dense enough to be satisfying, but still light. The cinnamon and nutmeg really shine and add so much wonderful, rich, depth of flavor to the carrots and apples. The carrots dominate and the bread has a more pronounced ‘carrot cake’ taste than apple. Baking with both carrots and apples not only adds chewy texture and natural sweetness, but they add so much moisture. It was so flavorful and moist that I didn’t even need butter.

Carrot Apple Bread

Healthy Apple Bread

Baking Goods

Dairy

Produce

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Healthy Apple Bread

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