Name: Grilled Salmon in Foil With Herby Garlic Butter
Ingredients: 4 Tbsp. unsalted butter, room temperature; 4 Tbsp. fresh lemon juice, divided; 1 boneless salmon fillet, preferably skin-on; 1½ tsp. Diamond Crystal or 1 tsp. Morton kosher salt; 2 Tbsp. finely chopped dill, plus more for serving; 6 garlic cloves, finely chopped; 1 Tbsp. honey; 1 tsp. finely grated lemon zest

Salmon Dish

How do I choose a good piece of salmon at the store?

Should I remove the skin before cooking salmon?

Do I need to wash raw salmon before cooking?

This easy grilled salmon in foil recipe is totally foolproof, resulting in flaky fish with a garlic-herb butter sauce. And did we mention cleanup is a breeze?

Milk

Fish

Lactose Free

Gluten Free

Paleo

Mediterranean

Butter & Margarine

gram

unsalted butter

Juice

milliliter

lemon juice

Seafood

salmon

Seasonings

salt

Fresh Vegetables

fresh dill

garlic

Honey

honey

Fresh Fruit

lemon

Sugar

Carbohydrates

Cholesterol

Trans fatty acids

Selenium

Minerals

Vitamin D

Vitamins

Choline

Beta-carotene

Vitamin A

Beta-cryptoxanthin

Lutein+zeaxanthin

Vitamin K

Water

Calories

Protein

Dietary Fiber

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Dietary Folate Equivalents

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Grilled Salmon in Foil With Herby Garlic Butter

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