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Golden Roasted Broccoli with Zesty Garlic and Parmesan

Your side dishes just got a gourmet upgrade! Delight your taste buds with our Golden Roasted Broccoli that's perfectly crisped with olive oil and minced garlic, followed by a sprinkle of freshly grated Parmesan cheese. A bright hint of lemon zest and a touch of crushed red pepper flakes add a zesty ...
3
22 min
TOTAL TIME
153
CALORIES
$1.01
PER SERVING
Golden Roasted Broccoli with Zesty Garlic and Parmesan
Ingredients
7 INGREDIENTS
6 SERVINGS
Minced Garlic
4 tsp minced garlic
Olive Oil
3 tbsp olive oil
Sea Salt
1/2 tsp sea salt
Crushed Red Pepper Flakes
1/4 tsp crushed red pepper flakes
Lemon Zest
1 tsp lemon zest
Broccoli Florets
24 oz broccoli florets
Parmesan Cheese
1/4 cup parmesan cheese
freshly grated
Directions
8 STEPS
7 min
PREP TIME
15 min
COOK TIME
22 min
TOTAL TIME
1
Preheat oven to 425 degrees Fahrenheit and line a baking sheet with parchment paper.
2
In a large bowl, add the broccoli florets.
3
In a separate bowl, mix together the olive oil, minced garlic and sea salt.
4
Pour this mixture over the broccoli florets and toss until they are evenly coated.
5
Spread the coated broccoli across the prepared baking sheet in a single layer.
6
Bake for about 15 minutes, or until you see desired levels of browning and crispness.
7
Remove from the oven and immediately sprinkle freshly grated Parmesan cheese, lemon zest, and crushed red pepper flakes over the hot broccoli.
8
Serve while warm for best flavor.
Health Info
Macros
5g
CARBS
10g
FAT
8g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
VEGETARIAN
Contains these allergens
MILK
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Frequently Asked Questions
Why is my broccoli turning mushy when I cook it?
How can I add flavor to my broccoli?
Should I discard the broccoli stalk?
Why is my broccoli not green after cooking?
Should I boil or steam broccoli?
How long should I cook broccoli?
How can I use leftover broccoli?
Can I eat raw broccoli?
How do I know when my broccoli is cooked?
Are frozen broccoli florets as good as fresh ones?