Name: Lemon-Garlic Dressed Broccoli
Prep time: 6 min
Cook time: 5 min
Total time: 11 min
Ingredients: 1/2 lemon, juiced; 1 medium-sized broccoli, cut into florets; 2 cups of water; 3 cloves garlic, minced; 1/2 teaspoon Himalayan pink salt; 1/4 cup extra virgin olive oil

Broccoli Dish

Why is my broccoli turning mushy when I cook it?

Why is my broccoli not green after cooking?

How do I know when my broccoli is cooked?

Are frozen broccoli florets as good as fresh ones?

Fresh broccoli tossed in an easy-to-make lemon garlic dressing, served with a sprinkle of Himalayan pink salt. A healthy and delicious side dish that brings a pop of color and nutrition to your meal.

Gluten Free

Lactose Free

Low Carb

Vegetarian

Paleo

Whole 30

Mediterranean

Vegan

Fresh Fruit

gram

lemon

Fresh Vegetables

broccoli

Water

milliliter

water

garlic

Seasonings

himalayan salt

Oils

extra virgin olive oil

Calories

Carbohydrates

Protein

Dietary Fiber

Insoluble Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamins

Vitamin C

Sodium

Vitamin E

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Calories from Fat

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Lemon-Garlic Dressed Broccoli

Produce

Beverages

Baking Goods

https://s3.amazonaws.com/grocery-project/recipe_images/lemon-garlic-dressed-broccoli-2724029-0_j1cKMCS.jpeg

Wash the broccoli under cool running water.

Once the water is boiling, add the broccoli florets. Boil them for about 5 minutes until they are bright green and just tender.

While the broccoli is boiling, prepare the dressing. In a small bowl, whisk together the extra virgin olive oil, fresh lemon juice, and minced garlic.

Drain the broccoli and rinse under cold water to stop the cooking process.

Transfer the broccoli to a serving platter.

Drizzle the prepared lemon-garlic dressing over the broccoli and toss gently to ensure it's evenly coated.

Sprinkle the broccoli with Himalayan pink salt, and serve.

Lemon-Garlic Dressed Broccoli

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