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Crispy Air Fryer Garlic Parmesan Broccoli Bites

Witness the magic of your air fryer with this easy-to-make and finger licking Garlic Parmesan Broccoli Bites recipe! Buttery and perfectly seasoned broccoli florets encrusted with Parmesan cheese crisped up to perfection in the air fryer. Sit back and enjoy the delicious crunch these broccoli bites ...
5
31 min
TOTAL TIME
193
CALORIES
$1.03
PER SERVING
Crispy Air Fryer Garlic Parmesan Broccoli Bites
Directions
7 STEPS
15 min
PREP TIME
16 min
COOK TIME
31 min
TOTAL TIME
1
In a large bowl, whisk together melted butter, egg white, minced garlic, salt, black pepper, and Italian seasoning.
2
Add the thawed broccoli to the mixture and toss to coat evenly.
3
Sprinkle 1/3 cup of Parmesan cheese over the broccoli; toss again to coat the florets thoroughly.
4
Place half of the broccoli in a single layer in the air fryer basket, ensuring no overlap.
5
Cook at 400°F (200°C) for about 8 minutes until broccoli starts to become crispy and golden.
6
Remove the broccoli from the air fryer and keep warm. Repeat the process with the remaining broccoli.
7
Transfer the crispy broccoli bites to a serving plate and garnish with the remaining quarter cup of Parmesan cheese. Serve immediately.
Health Info
Macros
5g
CARBS
13g
FAT
13g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
VEGETARIAN
LOW CARB
Contains these allergens
MILK
EGGS
Frequently Asked Questions
Why is my broccoli turning mushy when I cook it?
How can I add flavor to my broccoli?
Should I discard the broccoli stalk?
Why is my broccoli not green after cooking?
Should I boil or steam broccoli?
How long should I cook broccoli?
How can I use leftover broccoli?
Can I eat raw broccoli?
How do I know when my broccoli is cooked?
Are frozen broccoli florets as good as fresh ones?