Name: Golden Crisp Mexican Corn Tostadas
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Ingredients: 1/4 cup finely chopped red onion; 1/4 cup finely chopped cilantro; 2 cloves garlic, minced; 2 tablespoons mayonnaise; 1 tsp chili powder; 2 cups fresh corn kernels; 2 cups canned refried beans; 1 lime, juiced; 2 ripe avocados; 8 yellow or white corn tortillas

Tostada Dish

Can I make a vegetarian or vegan tostada?

How can I prevent my tostada from becoming soggy?

Discover the vibrant flavors of Mexican street food right at home with Golden Crisp Mexican Corn Tostadas. These are a symphony of textures featuring crunchy tortillas layered with smooth avocado, rich refried beans, and juicy fresh corn seasoned with garlic, chili, and cilantro. A squeeze of fresh lime brings a tang that ties it all together.

Soybeans

Wheat

Eggs

Lactose Free

Gluten Free

Mediterranean

Fresh Vegetables

gram

red onion

fresh cilantro

garlic

Condiments

milliliter

mayonnaise

Seasonings

chili powder

Canned Vegetables

corn

Beans & Legumes

refried beans

Fresh Fruit

lime

avocado

Tortillas & Wraps

Yellow Corn Tortilla

Cholesterol

Trans fatty acids

Water

Calories

Lycopene

Vitamins

Protein

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Vitamin A

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Carbohydrates

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

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Zesty Shrimp & Avocado Tostadas

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Cheesy Bean Tostadas with Crunchy Vegetables

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Mexican-Style Chickpea Crunch Tostadas

Enjoy these Crispy Black Bean Tostada Bites as a light meal or a perfect party appetizer. Toasted corn tortillas topped with zesty black bean mixture and fresh veggies make this healthy, flavorful, and satisfying.

Crispy Black Bean Tostada Bites

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Cheesy Black Bean Tostadas

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Zesty Fiesta Chicken Tostadas

Start your day with a delicious and satisfying Mexican-inspired breakfast. Crispy corn tortillas are topped with creamy refried beans, perfectly cooked eggs, zesty salsa, and avocado to create a symphony of flavors and textures.

Savory Ranchero Breakfast Tostadas

Golden Crisp Mexican Corn Tostadas

Produce

Condiment & Toppings

Baking Goods

Bakery

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Arrange the corn tortillas on a baking sheet and lightly spray or brush both sides with olive oil.

Bake the tortillas for 10-12 minutes or until golden brown and crisp.

While the tortillas are baking, prepare your street corn mixture. Mix the fresh corn kernels, chopped cilantro, chopped red onion, minced garlic, mayonnaise, chili powder, and lime juice in a bowl.

Mash the ripe avocados in a seperate bowl until you have a creamy, spreadable consistency.

Evenly spread a generous portion of the refried beans on each crisp tortilla.

Layer the mashed avocado on top of the beans.

Pile the fresh size street corn mixture on top of the avocado and serve immediately.

Discover the vibrant flavors of Mexican street food right at home with Golden Crisp Mexican Corn Tostadas. These are a symphony of textures featuring crunchy tortillas layered with smooth avocado, rich refried beans, and juicy fresh corn seasoned with garlic, chili, and cilantro. A squeeze of fresh 

Golden Crisp Mexican Corn Tostadas

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