Name: Cheesy Black Bean Tostadas
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: Fresh cilantro leaves, for garnish; 1 cup water; 1/4 teaspoon garlic powder; Salt, to taste; 2 cans (15 oz each) black beans, rinsed and drained; 2 cups shredded pepper jack cheese; 8 tostadas; 1/4 teaspoon ground cumin; 4 tablespoons hot sauce; 1 avocado, thinly sliced

Tostada Dish

Can I make a vegetarian or vegan tostada?

How can I prevent my tostada from becoming soggy?

These mouthwatering Cheesy Black Bean Tostadas are quick and easy to make, with just a few ingredients that pack a flavorful punch.

Milk

Gluten Free

Mediterranean

Vegetarian

Fresh Vegetables

gram

fresh cilantro

Water

milliliter

water

Seasonings

garlic powder

salt

Beans & Legumes

black beans

Cheese

Shredded Pepper Jack Cheese

Tortillas & Wraps

tostada shell

ground cumin

Condiments

hot sauce

Fresh Fruit

avocado

Manganese

Minerals

Thiamin (B1)

Vitamins

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Carbohydrates

Protein

Cholesterol

Saturated Fat

Calories

Calcium

Iron

Sodium

Selenium

Vitamin A

Dietary Fiber

Sugar

Trans fatty acids

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Phosphorus

Potassium

Zinc

Vitamin C

Vitamin K

Vitamin E

Choline

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Copper

Indulge in these delicious and easy-to-make Zesty Shrimp & Avocado Tostadas – a perfect balance of flavors and textures with every bite. Enjoy the combination of succulent shrimp, creamy avocado, and fresh vegetables, all served on crispy tostada shells.

Zesty Shrimp & Avocado Tostadas

Enjoy a tasty Mexican-style meal by layering crisp tostada shells with refried beans, savory ground beef, and fresh toppings like lettuce, avocado, tomato, and cotija cheese. Topped off with a zesty lime crema, these Beefy Fiesta Tostadas are quick to prepare and a guaranteed crowd-pleaser.

Beefy Fiesta Tostadas

Serve up a feast with these Mexican-Style Chickpea Crunch Tostadas! Expect crunchy baked tortillas topped with zesty chickpeas, creamy refried black beans, and a silky-smooth avocado-lime dressing. Finished with fresh cilantro and juicy tomatoes for an added burst of flavor, these tostadas are a vibrant dish that's easy to prepare and satisfying to eat.

Mexican-Style Chickpea Crunch Tostadas

Crispy store-bought tostada shells loaded with bubbling, creamy refried beans, sprinkled with sharp cheddar cheese and topped with a refreshing mix of lettuce, tomatoes, and tangy sour cream. This robust and straightforward recipe makes a great crowd-pleaser, offering a perfect balance of textures and flavors. You'll have a satisfying, Mexican-inspired meal ready in no time!

Cheesy Bean Tostadas with Crunchy Vegetables

Enjoy these Crispy Black Bean Tostada Bites as a light meal or a perfect party appetizer. Toasted corn tortillas topped with zesty black bean mixture and fresh veggies make this healthy, flavorful, and satisfying.

Crispy Black Bean Tostada Bites

A delightful Mexican treat for any day of the week, these tostadas are built with crispy shells, shredded chicken, black beans, and zesty avocado ranch dressing. It's a feast of flavors and textures that will have everyone reaching for seconds.

Zesty Fiesta Chicken Tostadas

Start your day with a delicious and satisfying Mexican-inspired breakfast. Crispy corn tortillas are topped with creamy refried beans, perfectly cooked eggs, zesty salsa, and avocado to create a symphony of flavors and textures.

Savory Ranchero Breakfast Tostadas

Discover the vibrant flavors of Mexican street food right at home with Golden Crisp Mexican Corn Tostadas. These are a symphony of textures featuring crunchy tortillas layered with smooth avocado, rich refried beans, and juicy fresh corn seasoned with garlic, chili, and cilantro. A squeeze of fresh lime brings a tang that ties it all together.

Golden Crisp Mexican Corn Tostadas

Cheesy Black Bean Tostadas

Produce

Beverages

Baking Goods

Dairy

Bakery

Condiment & Toppings

https://s3.amazonaws.com/grocery-project/recipe_images/cheesy-black-bean-tostadas-2702947-0.jpeg

In a small saucepan over medium heat, add black beans, 1 cup of water, ground cumin, garlic powder, and salt to taste.

Bring the mixture to a simmer and let cook for about 10 minutes until the beans are warmed through.

Using a wooden spoon, gently smash the beans, leaving some whole for texture.

Add more water as needed to create a smoother consistency.

Place tostadas on a large baking sheet and sprinkle shredded pepper jack cheese evenly over each.

Bake until cheese is melted, about 5 minutes.

Top each tostada with a generous spoonful of black bean mixture, avocado slices, hot sauce, and a sprinkling of fresh cilantro leaves.

Cheesy Black Bean Tostadas

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Cheesy Black Bean Tostadas

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms