Name: Ginger Sticky Toffee Pudding Cake
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Ingredients: 3 large eggs; 10 ounces dates; 1/2 cup salted butter; 1/2 cup molasses; 1/2 cup brown sugar; 2 teaspoons baking powder; raw sugar; 1 cup butter; raw sugar; 2 cups all purpose flour; 1 teaspoon fresh ginger; 1 teaspoon nutmeg; 1/2 cup molasses; 1 cup boiling water; 1 cup cream; 1 cup brown sugar; 1/2 teaspoon salt; 1 teaspoon salt; 1 teaspoon baking soda; 1/2 cup crystallized ginger

Toffee Pudding

What ingredients do I need to make Toffee Pudding?

What are some tips for making Toffee Pudding?

Can I make any substitutions to the recipe?

How can I adjust the consistency of the toffee sauce?

What are some common mistakes to avoid when making Toffee Pudding?

Ginger Sticky Toffee Pudding Cake is a classic English dessert! The chopped dates make it incredibly moist already, but then we go and dump buttery caramel sauce all over the top of it while it's warm. It's ridiculous and you will love it! 

Milk

Eggs

Wheat

Lactose Free

Vegetarian

gram

eggs

Fruit Based Snacks

date

Butter & Margarine

salted butter

Sugars & Sweeteners

milliliter

molasses

brown sugar

Rising Agents

baking powder

turbinado sugar

butter

Flour & Meal

all purpose flour

Fresh Vegetables

fresh ginger

Seasonings

ground nutmeg

Water

water

Creams & Creamers

heavy cream

salt

baking soda

crystallized ginger

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Beta-cryptoxanthin

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Lutein+zeaxanthin

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Thiamin (B1)

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Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Indulge in this heavenly Pressure Cooker Bourbon Bliss Sticky Toffee Pudding that is warm, marvelously moist, and irresistibly sticky. With a showstopping homemade caramel sauce, each bite will leave your tastebuds longing for more. Easily prepare this delightful dessert in a pressure cooker for a quick and fancy treat.

Pressure Cooker Bourbon Bliss Sticky Toffee Pudding

These luscious sticky toffee puddings get their honeyed sweetness from plump dates and creamy caramel.

Sticky Toffee Pudding

Sticky toffee pudding is essentially a rich, moist cake permeated with a thick caramel-like sauce . Most recipes say to soak the dates in hot water, but here we use coffee. It gives the pudding a surprising depth of flavor. Martha made this recipe on Martha Bakes episode 505.

Sticky Toffee Pudding with Toffee Sauce

An unbelievably easy, actually ridiculously easy sticky toffee pudding recipe that makes its own sauce! It sounds crazy, but this recipe creates a light, delicious cake with its own buttery, rich toffee sauce right underneath!

Ridiculously Easy Sticky Toffee Pudding

Warm, moist and caramel sweet, and “yes” a bit sticky, this Instant Pot Bourbon Sticky Toffee Pudding checks all the boxes for true comfort food that can pass as a "fancy" dessert - that of course you can completely make ahead of time!!!

Instant Pot Bourbon Sticky Toffee Pudding

Rich and moist, a date and toffee cake that's topped with extra luscious toffee sauce. This is especially easy because it's baked in one pan instead of individual molds. It's absolutely delicious served warm with ice cream or extra cream.

The Best Sticky Toffee Pudding

This traditional British Sticky Toffee Pudding dessert gets a slight make over with sweet California prunes instead of dates. Tender sponge cake is coated in a buttery and luscious caramel sauce. Every bite is to die for!

The perfect sticky toffee pudding recipe for you to make this Christmas. It’s warm and gooey, comforting and satisfying.

Ginger Sticky Toffee Pudding Cake

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