Name: Sticky Toffee Pudding
Prep time: 20 min
Cook time: 18 min
Total time: 38 min
Ingredients: 1/3 cup plus 1 teaspoon dark brown sugar; 2 large eggs; 1 teaspoon vanilla; 3/4 cup heavy cream; 3/4 cup plus 2 tablespoons flour; 3 tablespoons cold unsalted butter; 1 teaspoon baking soda; 1/4 teaspoon fine sea salt; pinch of sea salt; 1/2 cup hot water; 1/3 cup plus 1 teaspoon Turbinado sugar; 1/2 cup unsalted butter; 1 cup prunes; 1 cup dark brown sugar

Toffee Pudding

What ingredients do I need to make Toffee Pudding?

What are some tips for making Toffee Pudding?

Can I make any substitutions to the recipe?

How can I adjust the consistency of the toffee sauce?

What are some common mistakes to avoid when making Toffee Pudding?

This traditional British Sticky Toffee Pudding dessert gets a slight make over with sweet California prunes instead of dates. Tender sponge cake is coated in a buttery and luscious caramel sauce. Every bite is to die for!

Milk

Eggs

Wheat

Gluten Free

Lactose Free

Vegetarian

Sugars & Sweeteners

gram

dark brown sugar

eggs

Extracts

milliliter

vanilla extract

Creams & Creamers

heavy cream

Flour & Meal

all purpose flour

Butter & Margarine

unsalted butter

Rising Agents

baking soda

Seasonings

sea salt

Water

water

turbinado sugar

Fruit Based Snacks

prune

Vitamin C

Vitamins

Lactose

Carbohydrates

Dietary Fiber

Beta-carotene

Vitamin A

Niacin (B3)

Folic Acid (B9)

Vitamin D

Trans fatty acids

Dietary Folate Equivalents

Pantothenic acid (B5)

Potassium

Minerals

Phosphorus

Iron

Protein

Calories

Sodium

Sugar

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Cholesterol

Choline

Vitamin K

Vitamin B6

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Zinc

Magnesium

Calcium

Lutein+zeaxanthin

Beta-cryptoxanthin

Indulge in this heavenly Pressure Cooker Bourbon Bliss Sticky Toffee Pudding that is warm, marvelously moist, and irresistibly sticky. With a showstopping homemade caramel sauce, each bite will leave your tastebuds longing for more. Easily prepare this delightful dessert in a pressure cooker for a quick and fancy treat.

Pressure Cooker Bourbon Bliss Sticky Toffee Pudding

These luscious sticky toffee puddings get their honeyed sweetness from plump dates and creamy caramel.

Sticky Toffee Pudding

Sticky toffee pudding is essentially a rich, moist cake permeated with a thick caramel-like sauce . Most recipes say to soak the dates in hot water, but here we use coffee. It gives the pudding a surprising depth of flavor. Martha made this recipe on Martha Bakes episode 505.

Sticky Toffee Pudding with Toffee Sauce

Warm, moist and caramel sweet, and “yes” a bit sticky, this Instant Pot Bourbon Sticky Toffee Pudding checks all the boxes for true comfort food that can pass as a "fancy" dessert - that of course you can completely make ahead of time!!!

Instant Pot Bourbon Sticky Toffee Pudding

An unbelievably easy, actually ridiculously easy sticky toffee pudding recipe that makes its own sauce! It sounds crazy, but this recipe creates a light, delicious cake with its own buttery, rich toffee sauce right underneath!

Ridiculously Easy Sticky Toffee Pudding

Rich and moist, a date and toffee cake that's topped with extra luscious toffee sauce. This is especially easy because it's baked in one pan instead of individual molds. It's absolutely delicious served warm with ice cream or extra cream.

The Best Sticky Toffee Pudding

A classic British dessert, allegedly made popular in the 1970s by Francis Coulson, chef at Sharrow Bay Country House in northern England. 

Delicious soft and moist, date infused cake topped with a sweet and sticky toffee sauce that soaks right into the cake. The perfect recipe for a holiday celebration!

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