Name: Garlic Roasted Tomato Flatbread
Prep time: 10 min
Cook time: 70 min
Total time: 80 min
Ingredients: 2 pints cherry tomatoes halved; 1 teaspoon kosher salt; 1/2 teaspoon black pepper; 2 cups spinach; 3-4 cups mozzarella cheese shredded; 2 tablespoons olive oil, plus more for storage; 2 tablespoon olive oil; 2 teaspoons dried Italian seasoning; 4 Flatbreads, I use packaged Naan; 5 garlic cloves minced; For the Garlic Roasted Tomatoes; fresh basil for garnish

flatbread

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Garlic Roasted Tomato and Spinach Flatbread is crispy, smothered in cheese with sweet roasted cherry tomatoes and spinach.

Milk

Wheat

Vegetarian

Mediterranean

Fresh Vegetables

gram

cherry tomato

Seasonings

Coarse Salt

black pepper

spinach

Cheese

part skim shredded mozzarella cheese

Oils

milliliter

olive oil

italian seasoning

Other Bread

naan

garlic

Canned Vegetables

Roasted Tomatoes

fresh basil

Beta-cryptoxanthin

Vitamins

Lycopene

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Magnesium

Iron

Calcium

Water

Calories

Riboflavin (B2)

Cholesterol

Trans fatty acids

Lactose

Carbohydrates

Alpha-carotene

Vitamin A

Vitamin E

Vitamin K

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Thiamin (B1)

Vitamin C

Phosphorus

Sugar

Dietary Fiber

Protein

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Garlic Roasted Tomato Flatbread

Produce

Baking Goods

Dairy

Bakery

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