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Mediterranean Chicken and Roasted Pepper Hummus Flatbread

A delightful flatbread sandwich filled with succulent chicken, crunchy vegetables, and a mouthwatering roasted red pepper hummus spread. The Mediterranean flavors blend harmoniously in every bite, making it an ideal lunch or light dinner option.
2
7 min
TOTAL TIME
326
CALORIES
$2.19
PER SERVING
Mediterranean Chicken and Roasted Pepper Hummus Flatbread
Directions
7 STEPS
7 min
PREP TIME
7 min
TOTAL TIME
1
Slice the red and green bell peppers, and cucumber into thin slices, and set aside.
2
In a small bowl, combine the roasted red pepper hummus with dried oregano and garlic powder.
3
Spread approximately 1.5 tablespoons of the flavored hummus onto the center of each whole wheat pita.
4
Divide the chopped grilled chicken evenly over each pita on top of the hummus.
5
Layer the red pepper slices, green pepper slices, and cucumber slices over the chicken.
6
Sprinkle crumbled feta cheese over the top.
7
Fold the pita in half and serve.
Health Info
Macros
39g
CARBS
8g
FAT
25g
PROTEIN
Allowed on these diets
MEDITERRANEAN
Contains these allergens
MILK
WHEAT
Frequently Asked Questions
Can I make flatbread without yeast?
Why is my homemade flatbread tough?
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