Name: Smokey Barbecue Chicken Flatbread
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Ingredients: 2 cups shredded mozzarella cheese; 1/4 cup chopped cilantro; 4 Greek pita flatbreads; 1 cup barbecue sauce; 1/2 cup chopped red onion; 8 ounces cooked, shredded chicken breast

flatbread

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What type of flour is best for flatbread?

A delicious and easy-to-make flatbread pizza loaded with tender barbecue chicken, melted mozzarella, tangy red onion, and fresh cilantro atop perfectly crisp pita flatbreads.

Milk

Wheat

Cheese

gram

part skim shredded mozzarella cheese

Fresh Vegetables

fresh cilantro

Other Bread

pita bread

Sauces

barbecue sauce

red onion

Poultry

chicken breast

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

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Iron

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Phosphorus

Potassium

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Zinc

Copper

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Selenium

Vitamin A

Vitamins

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Folic Acid (B9)

Choline

Beta-carotene

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Lactose

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Savory Vegan Red Lentil Flatbread

Smokey Barbecue Chicken Flatbread

Dairy

Produce

Bakery

Condiment & Toppings

Meat & Seafood

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Preheat the oven to 400 degrees F and spray two baking sheets with non-stick cooking spray.

Place two pita flatbreads on each baking sheet, leaving ample space for them to bake evenly.

Spread a quarter cup of barbecue sauce on each flatbread, making sure to cover the entire surface.

Sprinkle 1/4 cup of shredded mozzarella cheese onto each flatbread, followed by an even layer of cooked shredded chicken breast, using 2 ounces per flatbread.

Add another 1/4 cup of shredded mozzarella cheese on top of the chicken for each flatbread.

Scatter 1/8 cup of chopped red onion on top of the cheese for each flatbread.

Place the flatbread pizzas into the preheated oven and bake for 10-12 minutes, or until the cheese is melted and bubbly.

Carefully remove the flatbreads from the oven and let them stand for a few minutes to cool down slightly.

Garnish each flatbread pizza with a tablespoon of chopped cilantro and serve.

Smokey Barbecue Chicken Flatbread

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