Name: Farro Salad With Cucumber And Yogurt-Dill Dressing Recipe by Tasty
Ingredients: ½ lemon, juiced; ½ cup scallions, chopped; fresh parsley, minced, for garnish; 1 teaspoon pepper; 1 english cucumber, seeded and chopped; 3 plum tomatoes; 1 teaspoon fresh dill, minced; ¾ cup greek yogurt; 1 ½ cups uncooked farro; salt, to taste; 2 tablespoons olive oil; 1 teaspoon fresh parsley, minced

Farro Salad

What type of farro should I use for the salad?

Does farro need to be soaked before cooking?

What vegetables can I add to Farro salad?

Which dressing goes well with Farro salad?

How to prevent farro from clumping after cooking?

Here's what you need: uncooked farro, english cucumber, salt, plum tomatoes, scallions, fresh parsley, greek yogurt, lemon, olive oil, pepper, fresh parsley, fresh dill

Milk

Vegetarian

Mediterranean

Fresh Fruit

gram

lemon

Fresh Vegetables

green onion

fresh parsley

Seasonings

pepper

Hothouse Cucumber

plum tomato

fresh dill

Yogurt

plain greek yogurt

Grains & Rice

farro

salt

Oils

milliliter

olive oil

Vitamin A

Vitamins

Iron

Minerals

Calcium

Zinc

Potassium

Phosphorus

Magnesium

Sugar

Carbohydrates

Calories

Protein

Vitamin C

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Lutein+zeaxanthin

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Water

Beta-cryptoxanthin

Alpha-carotene

Lycopene

Cholesterol

Trans fatty acids

Lactose

Sodium

Dietary Fiber

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Farro Salad With Cucumber And Yogurt-Dill Dressing Recipe by Tasty

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Farro Salad With Cucumber And Yogurt-Dill Dressing Recipe by Tasty

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Farro Salad With Cucumber And Yogurt-Dill Dressing Recipe by Tasty

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