Name: Easy Pork Stir fry with Peppers
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 2 tablespoons cooking oil; 1 teaspoon oil; 2 large green bell peppers; 1 large red bell pepper; Around 8 oz. pork belly; 2 garlic cloves, sliced; 1/2 tablespoon light soy sauce; 3 ginger slices; 1 tablespoon Chinese fermented soy beans; 1/2 teaspoon salt

Pork Stir Fry

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Sichuan style sauteed pork with fermented soy beans.

Soybeans

Wheat

Lactose Free

Low Carb

Mediterranean

Oils

milliliter

cooking oil

Fresh Vegetables

gram

green bell pepper

red bell pepper

Pork

pork belly

garlic

Sauces

light soy sauce

fresh ginger

Frozen Vegetables

edamame beans

Seasonings

salt

Vitamin K

Vitamins

Potassium

Minerals

Magnesium

Water

Calories

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Iron

Calcium

Beta-carotene

Vitamin A

Dietary Fiber

Carbohydrates

Sugar

Protein

Vitamin C

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Phosphorus

Sodium

Selenium

Manganese

Copper

Lutein+zeaxanthin

Zinc

Vitamin E

Cholesterol

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Asian-Style Pork and Veggie Stir-Fry

Easy Pork Stir fry with Peppers

Baking Goods

Produce

Meat & Seafood

Condiment & Toppings

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