Cooklist AI
Delightful Banana Cloud Cookies
These delicious Delightful Banana Cloud Cookies are not only sugar-free, but also vegan and oil-free. They are light and fluffy and only require 5 simple ingredients. The addition of vanilla extract adds a delightful depth of flavor that complements the banana taste perfectly.
2
25 min
TOTAL TIME
53
CALORIES
$0.08
PER SERVING
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Ingredients
Directions
8 STEPS
10 min
PREP TIME
15 min
COOK TIME
25 min
TOTAL TIME
1
Preheat the oven to 350°F/180°C.
2
Peel the bananas and mash them in a mixing bowl.
3
Add the almond milk and vanilla extract to the mashed bananas and stir to combine.
4
In a separate bowl, whisk together the all-purpose flour and baking powder.
5
Gradually add the flour mixture to the banana mixture, stirring until a thick batter is formed.
6
Use an ice cream scoop or tablespoon to scoop out 13 equally sized blobs of batter onto a baking tray lined with parchment paper.
7
Bake the cookies in the preheated oven for 10-15 minutes or until slightly brown on the edges.
8
Let the cookies cool for a few minutes before enjoying.
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Health Info
Macros
11g
CARBS
0g
FAT
1g
PROTEIN
Allowed on these diets
VEGETARIAN
VEGAN
GLUTEN FREE
LACTOSE FREE
Contains these allergens
TREE NUTS
WHEAT
23 Recipes for Cookie
Frequently Asked Questions
Why do my cookies come out flat?
Why are my cookies hard instead of soft?
How can I make my cookies more flavorful?
How do I avoid cookies from sticking to the baking sheet?
What does chilling cookie dough do?
Why aren't my cookies spreading?
Can I substitute brown sugar for white sugar in my cookie recipe?
Can I use oil instead of butter in my cookie recipe?
What can I do to reduce spreading of my cookies?
Can I add fruits, nuts or seeds to my cookies?
