Name: Crispy Wings with Sweet and Savory Garlic Glaze
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 1 tbsp fresh ginger, finely grated; 1 tbsp garlic, minced; fresh cilantro leaves, chopped for garnish; 1/2 tsp chili powder; 1 tsp olive oil; 1 tsp sea salt; 2 tbsp soy sauce; 2 lbs chicken wings; 1/2 cup honey; 1 pinch black pepper

Wings

How should I prepare the wings before cooking?

What cooking techniques can I use for wings?

Can I adjust the heat level of the wings to my personal taste?

What can I do if the wings are too dry or too saucy?

How can I prevent the wings from sticking to the pan?

Experience the vibrant flavors of these Crispy Wings with Sweet and Savory Garlic Glaze. Oven-baked chicken wings get coated in a delectably sticky glaze, featuring a blend of sweet honey, soy sauce, and fiery chili powder. Finished with a sprinkle of fresh cilantro, these wings promise a delightful kick to your taste buds.

Soybeans

Wheat

Lactose Free

Mediterranean

Fresh Vegetables

gram

fresh ginger

garlic

fresh cilantro

Seasonings

chili powder

Oils

milliliter

olive oil

sea salt

Sauces

soy sauce

Poultry

chicken wings

Honey

honey

black pepper

Cholesterol

Trans fatty acids

Vitamin K

Vitamins

Protein

Dietary Fiber

Carbohydrates

Sugar

Calories

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Vitamin A

Beta-carotene

Beta-cryptoxanthin

Lycopene

Water

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Lutein+zeaxanthin

Dietary Folate Equivalents

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Crispy Wings with Sweet and Savory Garlic Glaze

Produce

Baking Goods

Condiment & Toppings

Meat & Seafood

https://s3.amazonaws.com/grocery-project/recipe_images/crispy-wings-with-sweet-and-savory-garlic-glaze-2726262-2.jpeg

Preheat oven to 400 degrees F and line a baking sheet with parchment paper.

Combine chicken wings, olive oil, sea salt, and black pepper in a large bowl. Use tongs to toss the chicken until they are thoroughly coated.

Arrange chicken wings in an even layer on the prepared baking sheet and bake for 40 minutes. Flip the wings halfway through, ensuring they are cooked until juices run clear.

On medium-high heat, bring honey, soy sauce, grated ginger, minced garlic, and chili powder to a rapid boil in a medium saucepan.

Allow the mixture to simmer for 3-4 minutes, or until the sauce is reduced by half. Stir occasionally and keep it covered on a very low heat to prevent it from thickening.

Transfer baked wings to a separate bowl. Pour the warm garlic glaze over the wings, and toss until they're fully coated.

Serve immediately while hot, garnishing with freshly-chopped cilantro leaves.

Experience the vibrant flavors of these Crispy Wings with Sweet and Savory Garlic Glaze. Oven-baked chicken wings get coated in a delectably sticky glaze, featuring a blend of sweet honey, soy sauce, and fiery chili powder. Finished with a sprinkle of fresh cilantro, these wings promise a delightful

Crispy Wings with Sweet and Savory Garlic Glaze

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