Name: Crispy Honey-Sriracha Wings
Prep time: 10 min
Cook time: 34 min
Total time: 44 min
Ingredients: 1 teaspoon garlic salt; 3 tablespoons honey; 2 tablespoons Sriracha sauce; 1 teaspoon kosher salt; 1 teaspoon fresh ground black pepper; 2 pounds chicken wings

Wings

How should I prepare the wings before cooking?

What cooking techniques can I use for wings?

Can I adjust the heat level of the wings to my personal taste?

What can I do if the wings are too dry or too saucy?

How can I prevent the wings from sticking to the pan?

Enjoy a batch of irresistibly flavorful and crispy honey-sriracha chicken wings cooked to perfection in your air fryer. These wings are perfect as a snack, appetizer, or game-day treat.

Gluten Free

Lactose Free

Low Carb

Mediterranean

Paleo

Seasonings

gram

garlic salt

Honey

milliliter

honey

Condiments

sriracha

Coarse Salt

black pepper

Poultry

chicken wings

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamins

Vitamin C

Vitamin K

Vitamin E

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Enjoy the burst of sweet and fiery flavors balanced perfectly in our Crispy Baked Wings with Sweet and Spicy Glaze. The wings are first baked to a delightful crispness and then blanketed in a delectable homemade glaze featuring honey, soy sauce, warming ginger, fiery chili, and aromatic garlic. Garnished with fresh cilantro for an added pop of freshness.

Crispy Baked Wings with Sweet and Spicy Glaze

Baked chicken wings coated in a lip-smacking blend of honey, lime, and sriracha for a sweet and spicy flavor explosion!

Sticky Honey-Lime Sriracha Wings

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Sweet and Spicy Seoul-Style Chicken Wings

Experience the vibrant flavors of these Crispy Wings with Sweet and Savory Garlic Glaze. Oven-baked chicken wings get coated in a delectably sticky glaze, featuring a blend of sweet honey, soy sauce, and fiery chili powder. Finished with a sprinkle of fresh cilantro, these wings promise a delightful kick to your taste buds.

Crispy Wings with Sweet and Savory Garlic Glaze

Experience the harmony of sweet and savory with these captivating chicken wings, baked to perfection and then smothered in a sticky, sweet sauce that combines the flavors of honey, low sodium soy sauce, garlic, and ginger. These wings make an excellent centerpiece for your game day spread, or a delightful addition to any party menu.

Sweet and Savory Sticky Chicken Wings

These Crispy Air Fried Honey Garlic Jerk Wings are cooked until golden and covered in a delicious, sticky honey garlic sauce. They make a perfect appetizer or game day snack!

Crispy Air Fried Honey Garlic Jerk Wings

Experience the burst of flavor in our Smoky Piquant Baked Chicken Wings. Tossed in a mix of deep smoked paprika, aromatic garlic, onion powder, and a touch of heat from cayenne pepper, these wings are anything but ordinary. Paired with a creamy and tangy homemade yogurt dip, they're the perfect blend of smoky, spicy, and refreshing flavors, making a truly irresistible appetizer or a main dish for any occasion.

Smokey Piquant Baked Chicken Wings

Juicy and flavorful Zesty Chili Lime Chicken Wings that can be made in an Instant Pot or oven. The chili lime marinade and glaze add a mouthwatering twist that's sure to impress.

Zesty Chili Lime Chicken Wings

Crispy Honey-Sriracha Wings

Baking Goods

Condiment & Toppings

Meat & Seafood

https://s3.amazonaws.com/grocery-project/recipe_images/crispy-honey-sriracha-wings-2703591-1_ZzB6o5T.jpeg

Season the chicken wings with 1 teaspoon kosher salt, 1 teaspoon fresh ground black pepper, and 1 teaspoon garlic salt

Place the seasoned chicken wings in a 3.4 qt air fryer, ensuring to not overcrowd them. Cook at 400°F for 30 minutes, shaking and turning the wings a couple of times while cooking.

In a small bowl, mix together 3 tablespoons honey and 2 tablespoons Sriracha sauce.

After 26-30 minutes of cooking, toss the wings with the honey-sriracha sauce and air fry for an additional 4 minutes or until the chicken wings are golden and cooked through.

Serve the crispy honey-sriracha wings immediately with extra sauce on the side for dipping if desired.

Crispy Honey-Sriracha Wings

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