Name: Crispy Honey-Sriracha Wings
Prep time: 10 min
Cook time: 34 min
Total time: 44 min
Ingredients: 1 teaspoon garlic salt; 3 tablespoons honey; 2 tablespoons Sriracha sauce; 1 teaspoon kosher salt; 1 teaspoon fresh ground black pepper; 2 pounds chicken wings

Wings

How should I prepare the wings before cooking?

What cooking techniques can I use for wings?

Can I adjust the heat level of the wings to my personal taste?

What can I do if the wings are too dry or too saucy?

How can I prevent the wings from sticking to the pan?

Enjoy a batch of irresistibly flavorful and crispy honey-sriracha chicken wings cooked to perfection in your air fryer. These wings are perfect as a snack, appetizer, or game-day treat.

Paleo

Mediterranean

Low Carb

Gluten Free

Lactose Free

Seasonings

gram

garlic salt

Honey

milliliter

honey

Condiments

sriracha

Coarse Salt

black pepper

Poultry

chicken wings

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamins

Vitamin C

Vitamin K

Vitamin E

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

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Flavor-Rich Keto Crunchy Chicken Wings

Crispy Honey-Sriracha Wings

Baking Goods

Condiment & Toppings

Meat & Seafood

https://s3.amazonaws.com/grocery-project/recipe_images/crispy-honey-sriracha-wings-2703591-1_ZzB6o5T.jpeg

Season the chicken wings with 1 teaspoon kosher salt, 1 teaspoon fresh ground black pepper, and 1 teaspoon garlic salt

Place the seasoned chicken wings in a 3.4 qt air fryer, ensuring to not overcrowd them. Cook at 400°F for 30 minutes, shaking and turning the wings a couple of times while cooking.

In a small bowl, mix together 3 tablespoons honey and 2 tablespoons Sriracha sauce.

After 26-30 minutes of cooking, toss the wings with the honey-sriracha sauce and air fry for an additional 4 minutes or until the chicken wings are golden and cooked through.

Serve the crispy honey-sriracha wings immediately with extra sauce on the side for dipping if desired.

Crispy Honey-Sriracha Wings

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