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The Vegan 8
Creole Okra Corn Soup
Enjoy a spicy and delicious Creole Okra Corn Soup with a zesty kick. Perfect for a cozy night in or a quick weeknight dinner.
2
154
1
522
CALORIES
$3.46
PER SERVING
SAVE
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REMIX RECIPE
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Ingredients
14 INGREDIENTS
2 SERVINGS
2 tbsp olive oil
salt & pepper
1/2 tsp smoked paprika
3 cups vegetable broth
1 tsp dried oregano
16 oz frozen sliced okra
1 tsp dried marjoram
1/4 tsp ground cayenne pepper
1/2 medium onion
1/2 medium green pepper
2 cups fresh corn kernels
28 oz canned crushed tomatoes
3 cloves garlic
1 tsp dried thyme
Directions
10 STEPS
View Directions on The Vegan 8
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Health Info
Macros
82g
CARBS
17g
FAT
17g
PROTEIN
Allowed on these diets
VEGETARIAN
MEDITERRANEAN
VEGAN
GLUTEN FREE
LACTOSE FREE
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Frequently Asked Questions
What is corn soup?
What ingredients do I need to make corn soup?
Can I use canned corn instead of fresh or frozen corn?
What is the best way to puree the soup?
Can I make the soup ahead of time?
How can I make the soup thicker?
How can I prevent the soup from curdling?
What can I serve with corn soup?
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