Enjoy a delicious and comforting 30-minute casserole with juicy chicken, tender broccoli, and a creamy sauce that pairs perfectly with brown rice. This easy-to-make dish is perfect for a cozy dinner for two with leftovers to spare.
In a saucepan, combine 1 cup brown rice and 2 cups water. Bring to a boil, then reduce heat to low, cover, and simmer for 20 minutes, or until rice is tender and water is absorbed.
3
In a medium bowl, mix together the condensed cream of chicken soup, plain Greek yogurt, curry powder, salt, and black pepper to create the sauce.
4
Coat a casserole dish with cooking spray.
5
In the casserole dish, arrange the cooked, diced chicken breast and broccoli florets.
6
Pour the sauce mixture over the chicken and broccoli, then sprinkle the grated cheddar cheese on top.
7
Bake for 20 minutes, or until the cheese is melted and bubbly.