Name: Cornmeal-Coated Fried Catfish
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1/2 cup cornmeal; Corn oil, for deep-frying; 3 catfish fillets; Salt and freshly ground black pepper, to taste

Catfish Dish

Do I need to marinate catfish before cooking?

Should I remove the skin before cooking catfish?

While the oil is still hot in your Dutch oven from preparing the hush puppies, it’s time to deep fry some catfish!

Serve this Cornmeal-Coated Fried Catfish with a squeeze of fresh lemon and a side of those delicious Jalapeno Hush Puppies!

Fish

Lactose Free

Gluten Free

Mediterranean

Flour & Meal

gram

cornmeal

Oils

milliliter

Corn Oil

Seafood

catfish

Seasonings

Salt & Pepper

Magnesium

Minerals

Phosphorus

Potassium

Sodium

Zinc

Copper

Thiamin (B1)

Vitamins

Choline

Lycopene

Dietary Folate Equivalents

Water

Calories

Protein

Carbohydrates

Dietary Fiber

Sugar

Iron

Vitamin C

Vitamin A

Vitamin E

Folic Acid (B9)

Manganese

Selenium

Vitamin D

Vitamin K

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Cyanocobalamin (B12)

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Experience a taste of the South with our Golden Southern Catfish recipe. The catfish fillets are coated with a flavorful cornmeal breading and fried to perfection. Served with lemon wedges and a side of tartar sauce, it's the ultimate Southern-style fish dish.

Golden Southern Catfish

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Catfish with Lemon Thyme Sauce

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Simple is best, and this Southern Fried Catfish is no exception. The easy dinner recipe only requires a handful of pantry staples and it's ready in less than 20 minutes!!!

Crispy Southern Fried Catfish

This dish includes catfish braised in fish sauce and soy sauce served over a bed of rice.

Vietnamese Caramelized Catfish 

Crispy, deep-fried beer battered catfish is a great way to avoid yet another batch of cornmeal-crusted catfish fillets.

Beer-Battered Catfish

All you need are four ingredients and 20 minutes for the easiest southern style oven fried catfish ever! Slightly spicy, super crispy on the outside, and tender and flaky on the inside. Gluten free, healthy, and great on its own or in a sandwich!

Four Ingredient Oven Fried Catfish

Catfish fillets are stuffed with a savory mixture of cornbread, onions, celery and succulent shrimp. Top them with a crispy golden brown mixture of buttery Panko breadcrumbs and Parmesan cheese.

Shrimp Stuffed Catfish Fillets

Cornmeal-Coated Fried Catfish

Baking Goods

Meat & Seafood

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Cornmeal-Coated Fried Catfish

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