Name: Pineapple Honey Bourbon Grilled Catfish
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: Heavy duty aluminum foil; ½ cup crushed pineapple with juice; 1 teaspoon McCormick Smoked Paprika; 1 cup Lawry’s Honey Bourbon Marinade; 1 teaspoon McCormick Cayenne Ground Red Pepper; 1 lb fresh catfish fillets; Lawry’s Seasoned Salt; McCormick Ground Black Pepper

Catfish Dish

Do I need to marinate catfish before cooking?

Should I remove the skin before cooking catfish?

Pineapple Honey Bourbon Grilled Catfish - A simple yet flavorful summer grilled fish recipe made with just a few ingredients including Lawry’s honey bourbon marinade. It is perfect for work days or weekend entertaining!

Fish

Lactose Free

Gluten Free

Mediterranean

Wraps & Foils

gram

aluminum foil

Canned Fruit

milliliter

crushed pineapple

Seasonings

smoked paprika

Sauces

marinade

cayenne pepper

Seafood

catfish

seasoned salt

black pepper

Sodium

Minerals

Vitamin C

Vitamins

Potassium

Iron

Calcium

Calories

Sugar

Carbohydrates

Vitamin A

Copper

Cholesterol

Vitamin D

Pantothenic acid (B5)

Selenium

Lycopene

Alpha-carotene

Vitamin K

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Dietary Folate Equivalents

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Zinc

Phosphorus

Magnesium

Protein

Water

Dietary Fiber

Lutein+zeaxanthin

Beta-cryptoxanthin

Beta-carotene

Choline

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Pineapple Honey Bourbon Grilled Catfish

Paper & Plastics

Produce

Baking Goods

Condiment & Toppings

Meat & Seafood

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