Name: Coconut Lime Chickpea Curry with Leafy Greens
Prep time: 15 min
Cook time: 42 min
Total time: 57 min
Ingredients: 1 ½ teaspoons ground turmeric; 2 tablespoons lime juice; 2 large cloves garlic; One 2-inch piece fresh ginger; 2 cups low-sodium vegetable broth; 1 bunch kale; ½ teaspoon black pepper; Two 15-ounce cans chickpeas; Two 13.5-ounce cans organic light coconut milk from Sprouts market; 1 tablespoon extra-virgin olive oil; 1/8 teaspoon cayenne pepper; 1 large yellow onion; To garnish: 3/4 cup plain yogurt, 1/2 cup torn mint leaves, 1 cup crispy/crunchy salted chick peas; 1 teaspoon kosher salt

Chickpea Curry

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This is everything you want in a cozy stew: filling, flavorful, and nourishing. It can also be made vegan if you swap in a plant-based yogurt. The chickpeas do double duty in this dish by serving as its foundation as well as a crispy topping to scatter on at the very finish.

Milk

Gluten Free

Mediterranean

Vegetarian

Seasonings

gram

ground turmeric

Juice

milliliter

lime juice

Fresh Vegetables

garlic

fresh ginger

Stocks & Broths

Reduced Sodium Vegetable Broth

kale

black pepper

Beans & Legumes

garbanzo beans

Non Dairy Milk

coconut milk

Oils

extra virgin olive oil

cayenne pepper

yellow onion

Yogurt

plain yogurt

Coarse Salt

Potassium

Minerals

Sodium

Copper

Vitamin B6

Vitamins

Choline

Iron

Zinc

Trans fatty acids

Calories from Fat

Calories

Cholesterol

Vitamin A

Vitamin C

Niacin (B3)

Beta-carotene

Water

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Magnesium

Phosphorus

Manganese

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Pantothenic acid (B5)

Alpha-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Recreating the beloved Indian butter chicken without the chicken, this Creamy Chickpea Curry with Tofu is a satisfying and delicious vegetarian dish. The blend of spices, creamy coconut milk, and chickpeas served over fragrant rice, with a sprinkle of cilantro, make every bite delightful. Adding tofu gives a delicate texture and protein boost to the dish while ghee gives it an authentic Indian aroma.

Creamy Chickpea Curry with Tofu

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Creamy Indian Coconut Chickpea Curry

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Express Creamy Chickpea & Coconut Delight

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Hearty Sweet Potato and Chickpea Curry

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Creamy Thai Sweet Potato and Chickpea Curry

Experience a taste of cozy heaven with our Velvety Pumpkin Spice Chickpea Curry! This dairy-free curry balances sweet and savory in a lush blend of fresh spinach, hearty chickpeas, and pumpkin. Our clear and easy instructions will help you deliver this wholesome, flavorful feast in just 25 minutes.

Velvety Pumpkin Spice Chickpea Curry

Experience the flavors of India with this easy Chickpea and Potato Curry recipe perfect for a satisfying vegetarian meal. Using readily available ingredients like canned chickpeas, frozen peas, and ground spices, you'll have a delicious curry in no time. Enjoy with warm whole-wheat naan to savor every last bite.

Easy Chickpea and Potato Curry

Coconut Lime Chickpea Curry with Leafy Greens

Baking Goods

Beverages

Produce

Meal

Dairy

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