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Eat The Gains
Classic Burger Sliders on Sweet Potato Buns
Putting a fun & healthy twist on your classic burger with all the fixings, these Burger Sliders on Sweet Potato Buns will be a crowd pleaser - perfect for your next party or game day feast and less than 10 ingredients to make!
241
663
50 min
TOTAL TIME
217
CALORIES
$1.17
PER SERVING
Ingredients
10 INGREDIENTS
8 SERVINGS
2 whole roma tomatoes
sliced
1 cup shredded lettuce
salt and pepper
to taste
8 slices pickle
1 tsp avocado oil
1 small white sweet potatoes
cut into 1/2 inch rounds
4 tbsp sir kensington's special sauce
8 slices red onion
1 lb grass fed ground beef
1/2 tbsp yellow mustard
Directions
13 STEPS
10 min
PREP TIME
40 min
COOK TIME
50 min
TOTAL TIME
View Directions on Eat The Gains
Health Info
Macros
8g
CARBS
15g
FAT
10g
PROTEIN
Allowed on these diets
MEDITERRANEAN
LACTOSE FREE
GLUTEN FREE
Contains these allergens
SOYBEANS
EGGS
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Frequently Asked Questions
Do I need to use a different kind of ground beef for sliders?
How do I form the perfect slider patties?
Do I need special slider buns?
How long do I cook sliders for?
Should I stuff my sliders?
How many sliders should I plan per person?
What toppings go best on sliders?
How can I keep my sliders from falling apart?
Can I make my sliders in advance?
What is the best way to serve sliders?
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