Name: Chili Lime Tempeh Tacos
Prep time: 60 min
Cook time: 10 min
Total time: 70 min
Ingredients: 1 tablespoon + 1 teaspoon tamari, Bragg's liquid aminos, or soy sauce; 1/8 teaspoon garlic powder; 1/4 teaspoon onion powder; 1 teaspoon dried oregano; 1 tablespoon tomato paste; 2 teaspoons neutral vegetable oil, such as safflower, grapeseed, or refined avocado; creamy avocado dressing; 8 ounces tempeh, crumbled; 1/2 teaspoon smoked paprika; 1 1/4 cups low sodium vegetable broth; 2 cups chopped romaine or baby romaine leaves; 8 6" corn or wheat tortillas; 1 cup corn; pinch cayenne pepper; 1/2 teaspoon chili powder; 1/3 cup freshly squeezed lime juice

Tempeh Dish

These vegan tacos are made with crumbled and marinated tempeh for a satisfying alternative to meat. They're full of tangy flavor from freshly squeezed lime juice and drizzled with a creamy, cool avocado dressing.

Wheat

Soybeans

Vegetarian

Vegan

Sauces

milliliter

tamari

Seasonings

gram

garlic powder

onion powder

dried oregano

Canned Vegetables

tomato paste

Oils

vegetable oil

Salad Dressings

avocado dressing

Meat Alternatives

tempeh

smoked paprika

Stocks & Broths

Reduced Sodium Vegetable Broth

Fresh Vegetables

romaine lettuce

Tortillas & Wraps

corn tortilla

corn

cayenne pepper

chili powder

Juice

lime juice

Cholesterol

Calcium

Minerals

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Zinc

Potassium

Lutein+zeaxanthin

Vitamins

Saturated Fat

Alpha-carotene

Vitamin A

Pantothenic acid (B5)

Riboflavin (B2)

Vitamin C

Sodium

Lycopene

Vitamin K

Choline

Phosphorus

Magnesium

Iron

Sugar

Carbohydrates

Dietary Fiber

Protein

Water

Calories

Beta-cryptoxanthin

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Niacin (B3)

Thiamin (B1)

Selenium

Manganese

Copper

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Sweet Tempeh Delight with Crispy Broccoli

Satisfy your cravings with this easy one-skillet Tempting Tempeh Teriyaki Bowl. Packed with a flavorful blend of fresh veggies, ginger, garlic, and tempeh, this dish is perfect for a quick weeknight meal. Serve over steamed rice for a complete and delicious dinner.

Tempting Tempeh Teriyaki Bowl

With this easy recipe, transform simple tempeh into a dynamic and savory main dish using a delightful marinade of herbs and garlic. Baked to perfection, this dish will please vegans and meat-lovers alike.

Herb-Infused Tempeh Baked to Perfection

Crispy marinated tempeh strips, onions, garlic and peppers tossed in a sweet and spicy Beijing sauce. The perfect vegan Panda Express copycat. 

Vegan Beijing Tempeh

This vegan tempeh taco filling is a flavorful plant-based alternative to taco meat. It’s seasoned with classic, inexpensive ingredients and takes only 15 minutes to make.

Vegan Tempeh Taco Meat

Tempeh is made of soy but is totally different from tofu. It’s a dense patty of cultured soybeans that originated in Indonesia. Like tofu, tempeh needs to have flavor infused into it and also needs to be cooked. Putting it in the electric pressure cooker with bold flavors is a perfect way to quickly create an irresistible meal.

Teriyaki Tempeh and Broccoli

This super high protein tempeh vegan taco meat is literally THE BEST!  It is packed with flavor, and makes for the best taco Tuesdays!

Chili Lime Tempeh Tacos

Condiment & Toppings

Baking Goods

Produce

Meat & Seafood

Meal

Bakery

Beverages

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RECIPES

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THE COMPANY

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terms